Otello NerodiLambrusco 1813 is a pure Lambrusco Maestri, considered the masterpiece of Cantine Ceci.Extraordinary violet-red color and full and enveloping aroma of strawberries, blackberries and raspberries with hints of wood. Powerful, deep, immersive, the most traditional grape variety of the province of Parma. Perfect with regional cuisine, pasta...
Soave Classic La Rocca of Pieropan is a white wine just gorgeous. Manufactured by one of the most respected winemakers of the Soave appellation has a history dating back to 1890. An elegant and precious white wine with a unique complexity. A graceful floral bouquet and sweetly fruity, soft and smooth, fresh and mineral.
Anthilia of Donnafugata, Catarratto in purity, is an attractive and modern white; It offers a delicate bouquet with hints of white flowers and a mouth is fresh and fragrant. Its pleasant freshness is a perfect match with seafood, shellfish and pasta vegetarian dishes. Technical sheet
Sur Sur by Donnafugata, is a Grillo in purity, able to encompass all the typical characteristics of this extraordinary grape. The nose is fruity, floral and with notes of cut grass, soft and fresh on the palate. A pleasant wine for more informal moments. To combine with gourmet sandwiches, vegetarian dishes and first courses of the sea. Technical sheet
Vermentino di Sardegna DOC "Giunco" of Mesa is a wine with a straw yellow color and scent that skips the notes of exotic fruits such as mango and white peach. Large but gentle flavor that recalls the fruity notes. A reference in the panorama of the Sardinian Vermentino wine. Excellent as an aperitif and also with fish and creamy cheeses.
Carignano del Sulcis DOC of Mesa is a dark ruby red wine and bright, with a Mediterranean aroma, rich taste and solar, excellent balance and pleasantness. In exceptional value for money. Ideal to accompany meat dishes and grilled fish, but also perfect with cheese.