Chardonnay by Cloudy Bay is made in the sunny areas of Marlborough, New Zealand, from four parcels of vineyards located in four sub-zones: Brancott, Fairhall, Ben Morven and the Central Wairau Valley. After aging for about a year in French oak barrels, a powerful and exotic white of great finesse and incisive character is obtained. It encompasses the features of the land and the sea, being at the same time fresh and sunny, energetic and delicate. Fruity tones reminiscent of lemon and apple and floral tones of orange blossom, set against a mineral background. Freshness and balance with structure and personality, very intriguing.

Sauvignon Blanc 'Pioneer Block 3' by Saint Clair is a very mineral and elegant New Zealand white wine that comes from one of the most suitable areas of the whole island, the Marlborough Valley. Here the soil is deep, highly suited to viticulture, beaten by a cool maritime climate. The vinification takes place in steel containers at low temperatures, so as to maintain the fragrance of the primary aromas of the grapes. The refinement takes place for a few months always in steel. The 'Block 3' reveals a light straw yellow color, with slight greenish reflections. Aromatic bouquet, with scents reminiscent of broken rock and vegetal hints, also embellished by touches of tropical fruit and citrus. Subtle body, with a fresh and savory sip, with a finish of good persistence.

Sauvignon Blanc 'Pioneer Block 6' by Saint Clair is a New Zealand white wine with intense and elegant aromas that comes from one of the most suitable areas of the whole island, the Marlborough Valley. Here the soil is deep, highly suited to viticulture, beaten by a cool maritime climate. The vinification takes place in steel containers at low temperatures, so as to maintain the fragrance of the primary aromas of the grapes. The refinement takes place for a few months always in steel. The 'Pioneer Block 6' presents a bouquet with intensely concentrated aromas of linden leaf and crushed thyme with herbaceous green characters. Incredibly pungent taste with powerful flavors of passion fruit, grapefruit and fresh herbs. Long and persistent finish.

Sauvignon Blanc Reserve 'Wairau' is part of the high-end collection of the Saint Clair winery, and is one of the most famous expressions of New Zealand Sauvignon. Produced in the Wairau Valley, in the famous Marlborough region, it is an intense, fresh and juicy wine, rich in fruity and aromatic notes. White with a strong personality and a very territorial cut, easily attributable to New Zealand. It has a bright straw yellow color and opens on aromas of grapefruit, kiwi, white peach, passion fruit, lychee, mango, nuances of sage and tomato leaf. On the palate it is rich and juicy, with a ripe fruit, soft and full of aromas, well balanced by a fresh and persistent finish. Excellent as an accompaniment to dishes based on fish or vegetables.