List of products by brand Rocche dei Manzoni
Rich in history and blessed with the best locations, the vineyards of Podere Rocche dei Manzoni are all situated within the municipality of Monforte d'Alba. Here our products are born.
The wines of Podere Rocche Dei Manzoni realize a perfect marriage of tradition and innovation.
The high quality of Podere Rocche dei Manzoni's products is guaranteed not only by meticulous vinification processes and a constant search for improvement but also by a strenuous work performed in the vineyard, through short pruning and thinning out of grapes to obtain very low output of grape/hectare.
'Big' d Big 'Barolo by Rocche dei Manzoni is made from only Nebbiolo grapes from the Mosconi area vineyards. Powerful but elegant wine, it is a Nebbiolo aged for about 3 years in cask and for another year in the bottle, before being marketed. Its aromas of cherry, blackberry, violet, vanilla and roasted make it an intense and complex wine. On the palate, this wine from Piedmont has a velvety consistency, although the tannins are still quite strong, given the youth of the wine. Wine to keep, potentially up to 30 years.
Barolo by Rocche dei Manzoni is produced exclusively from nebbiolo grapes coming from the vineyards of the farm. A soft and succulent red, matured in barriques for about 36 before a further one-year bottle break. Harmonious and balanced, persistent, perfect to get to know the typology and the world of Rocche dei Manzoni. To be sealed and decanted in carafe.
Barolo 'Vigna d'la Roul' by Rocche dei Manzoni is made only from Nebbiolo grapes from the vineyards of Bricco San Pietro. A powerful and elegant wine, it is a Nebbiolo aged for about 3 years in cask and for another year in the bottle, before being marketed. Typical aromas of cherry, blackberry, violet, vanilla and toasted, make it an intense and complex wine. Taste with a velvety texture, although the tannins are still quite strong, given the youth of the wine. Wine to keep, potentially up to 30 years.
Barolo Perno 'Vigna Cappella di Santo Stefano' by Rocche dei Manzoni is produced only by nebbiolo grapes coming from the historical cru of Santo Stefano di Perno. It is a Barolo that does not fear comparisons: ripening in barriques for about 36 months before a further one-year bottle break. A Barolo for the most important occasions.
Barolo Riserva 'Vigna Madonna Assunta La Villa' by Rocche dei Manzoni is produced exclusively from grapes of nebbiolo of the vineyard "Madonna Assunta La Villa" in Castelletto. It is marketed 10 years away from vintage. Let it mature for 36 months in barriques and refine for 7 years in bottle, it is a unique Barolo.
Langhe Nebbiolo by Rocche dei Manzoni made with nebbiolo grapes harvested in the vineyards owned by the company, it is a pleasant red, soft and enveloping red with an intense bouquet with floral hints. Maturation in small oak barrels before a bottle break. A nebbiolo suitable for all occasions, not demanding and very enjoyable.
The Langhe Rosso DOC 'Quatr Nas' by Rocche dei Manzoni aims at embracing the most innovative concept of the assembly since the first vintage in 1996: 50% Nebbiolo from Barolo, 50% Pinot Noir, Merlot e Cabernet Sauvignon. It offers complex and varied aromas, on the palate it can be delicate, round and soft. This wine brings together the four most important vines in the world, keeping the Nebbiolo as the common denominator, to represent the territory typicality. This wine follows a two weeks fermentation at controlled temperature, keeping the juice in contact with the peelings at all times. It is aged for 24 months in small barrels and 6 months in bottle before being on the market.
The Quality Classic Method Sparkling Wine Brut 'Valentino Zero by Rocche dei Manzoni is a 100% Chardonnay vinified with the Classic Method Champenoise without liqueur dosage. It matures on its own yeasts for at least 120 months and refines 8/12 months in the bottle after the dégorgement and before being put on sale, acquiring all the finesse that characterizes it.