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Rum 'Vieux Batch' by Toucan represents the union of two traditions. The cane juice is fermented in Guyana, while the aging in wood in Toulouse. The choice of the bottle in 50 cl format is not accidental, as this rum was only produced in 1000 copies. On the nose there are hints of vanilla and acacia, while on the palate it is elegant with toasted hints in the finish.