Champagne Extra Brut 'Blanc de Noirs' by Philipponnat is a thousandth obtained from the first pressing exclusively of Premiers and Grands Crus. 100% Pinot Noir of the Montagne de Reims and the vineyards of Mareuil-sur-Ay and Ay. Aging of at least 5-7 years to obtain the maximum complexity of the wine and bring out the secondary and tertiary aromas. Magistral assembly and vinification of Pinot Noir.

Champagne Extra Brut 'Grand Blanc' by Philipponnat is a millesime of Chardonnay, elegant, which maintains the balance between freshness, floral aromas and vinosity. Extra-brut dosage (4.25 g / l) which preserves the purity and nobility of its origin. Aging of at least 8 years to obtain the maximum complexity of the wine and bring out the secondary and tertiary aromas. Excellent.

Champagne Royale Réserve Rosé by Philipponnat assembles 75% Pinot Noir, 20% Chardonnay, 5% Pinot Meunier. First pressing of the grapes in the heart of Champagne, essentially Grands and Premiers Crus. From 20 to 30% of reserve wines managed in solera and aged in wood to incorporate old wines without losing freshness. Moderate 'brut' dosing (9 g / l). Aged 3 years on the lees.

Champagne Royale Réserve Rosé by Philipponnat assembles 75% Pinot Noir, 20% Chardonnay, 5% Pinot Meunier. First pressing of the grapes in the heart of Champagne, essentially Grands and Premiers Crus. From 20 to 30% of reserve wines managed in solera and aged in wood to incorporate old wines without losing freshness. Moderate 'brut' dosing (9 g / l). Aged 3 years on the lees.

The Franciacorta Satèn by Bellavista comes from grapes that are found on the high hills of Lombardy, perfectly exposed to the first light of the morning. A pure Chardonnay whose grapes are carefully picked and selected, the wine is aged in small white oak barrels and aged for at least 5 years in the cellar. It offers elegant, soft and inviting sensations.

The Brut Classic is the most famous and representative label of Deutz. Classic method, is produced from the three typical vines of the area present in equal proportion: the freshness of Chardonnay combined with the fruity aromas of Pinot Noir and the structure of Pinot Meunier and maturation of 36 months on the lees. An impeccable bottle, which expresses the true essence of Champagne.

Amour de Deutz by Deutz is a great vintage blanc de blancs, the result of the best Chardonnay grapes of the maison and a long aging of 9 years on the lees. Champagne with a deep and complex personality, with round and enveloping tones of citrus, butter, dried and toasted fruit. Tasty and creamy taste, juicy and mineral, of great elegance and long persistence.

Champagne Brut 'Clos des Goisses' by Philipponnat is a vintage made from Pinot Noir and Chardonnay grapes. It comes from a vineyard of 5.5 hectares surrounded by walls: one of the rare 'clos' of the region, the oldest and the steepest (45 °) of Champagne. Exceptional soil, partial vinification in wood and prolonged aging for about 10 years. An absolutely unique wine.

Premier Cru by Aubry is a blend of the 3 classic wines of Champagne comes from vineyards in the communes of Pargny and Jouy-lès-Reims mainly, and in Villedommage and Coulommes-la-Montagne in small part. Aging for a period of about 18-24 months on the lees before the dégorgement. Minimum dosage of 6 g / l. Great vigor and acidity. Citrus notes on a clear and decisive mineral background.

Champagne Brut 'R.014' by Lallier is part of the collection of icons and the 'R' series is the result of a profound reflection on the interpretation of a specific vintage year. The R.014 cuvée comes mostly from the 2014 vintage (44% Chardonnay and 56% Pinot Noir) and is delicate, with notes of citrus, apricot, honey, dried fruit and marzipan. Beautiful structure, frank and generous, balanced. It is the champagne that expresses the philosophy of the Maison Lallier: sharing the art of good drinking and good food.