Franciacorta Millesimato Nature 2013 by Berlucchi is a wine made from chardonnay and pinot noir grapes harvested in the third decade of August from the vineyards located in the municipalities of Corte Franca and Provaglio d'Iseo: Arzelle, Rovere and San Carlo for chardonnay and Ragnoli for pinot noir. The cuvée was prepared in the spring following the harvest, using only the wines of the vintage. After the second fermentation in the bottle there is a refinement on the lees for at least 5 years, followed by another 6 months after disgorgement. The result is a wine with intense flavors and aromas. A wine of great elegance and complexity, a certainty.

Franciacorta Millesimato Nature Blanc de Blancs 2013 by Berlucchi comes from the most suitable and sunny parcel of Chardonnay, the purity of the Franciacorta territory in the total absence of dosage. It is produced from 100% chardonnay grapes and ages for at least 5 years on the lees. Characterized by an abundant and creamy foam, it reveals itself to be broad, elegant and deep. Vivid, dynamic sparkling wine with excellent taste tension.

Franciacorta Millesimato Nature 2014 by Berlucchi is a wine made from chardonnay and pinot noir grapes harvested in the third decade of August from the vineyards located in the municipalities of Corte Franca and Provaglio d'Iseo: Arzelle, Rovere and San Carlo for chardonnay and Ragnoli for pinot noir. The cuvée was prepared in the spring following the harvest, using only the wines of the vintage. After the second fermentation in the bottle there is a refinement on the lees for at least 5 years, followed by another 6 months after disgorgement. The result is a wine with intense flavors and aromas. A wine of great elegance and complexity, a certainty.

Franciacorta Millesimato Nature Blanc de Blancs 2014 by Berlucchi comes from the most suitable and sunny parcel of Chardonnay, the purity of the Franciacorta territory in the total absence of dosage. It is produced from 100% chardonnay grapes and ages for at least 5 years on the lees. Characterized by an abundant and creamy foam, it reveals itself to be broad, elegant and deep. Vivid, dynamic sparkling wine with excellent taste tension.

Franciacorta Millesimato Nature Rosé 2014 by Berlucchi represents the purest expression of Pinot Noir grown in Franciacorta. 100% Pinot Nero from vineyards with an average age of 20 years, perfectly ripe to give Millesimato grapes. The Pas Dosé describes its truest and most authentic soul. Millesimato characterized by longevity and importance.

Franciacorta Extra Brut by Camossi is a fresh and elegant classic method sparkling wine, for true enthusiasts. He has been able to carve out a first-rate role in the world of Franciacorta, thanks to a style that combines tension and complexity. Blend of 70% Chardonnay and 30% Pinot Nero. The 30 hectares of vineyards, aged between 15 and 25 years, are located in Erbusco in agriculture aimed at organic and, thanks to the work of Dario and Claudio Camossi, give life to a product that is pure expression of terroir and grapes. Refine 24 months on the lees and 3 in glass. Hints of citrus, white fruit and yeast, direct and delicate taste, with a clear fresh trace and a light and subtle bubble. Extremely versatile sparkling wine, perfect for a great aperitif but also for the whole meal.

Franciacorta Extra Brut Reserve 2011 'Pietro Camossi' by Camossi is the spearhead of the Camossi house. From pure Pinot Noir grapes, it is made only in the best vintages and in very small quantities (only 1,800 bottles for this vintage). The vineyards, aged between 15 and 25 years, are located in Paratico in agriculture aimed at organic and, thanks to the work of Dario and Claudio Camossi, give life to a product that is pure expression of terroir and grapes. Refine 106 months on the lees. Elegant, clean and deep bouquet, fruity aromas, accompanied by citrus notes, exotic fruit and hints of yeast, balanced, complex, soft and full. Sparkling wine of extreme elegance. Perfect to accompany appetizers, shellfish and fish dishes.

Franciacorta Pas Dosé by Camossi is a fresh and elegant classic method sparkling wine, with a very low sugar content. He has been able to carve out a first-rate role in the world of Franciacorta, thanks to a style that combines tension and complexity. Blend of 70% Chardonnay and 30% Pinot Noir. The 30 hectares of vineyards, aged between 15 and 25 years, are located in Cologne in agriculture aimed at organic and, thanks to the work of Dario and Claudio Camossi, give life to a product that is pure expression of terroir and grapes. Refine 24 months on the lees and 3 in glass. Citrus, fresh and delicate, slightly savory. Creamy and slender taste. Produced in just 8,000 bottles, it is a sparkling wine suitable for fish and shellfish dishes as well as excellent as an aperitif.