This Arneis by Cordero di Montezemolo has born in the vineyards of the Langhe. Arneis in purity, is considered the finest white wines of Piedmont, to be consumed young, to be able to better appreciate the fragrance. Wonderful accompaniment to appetizers and main dishes spring. Excellent as an aperitif.
The Arneis 'Blangè' Langhe DOC by Ceretto can be considered the absolute pioneer of Roero whites. It is an emblem of quality, value and sophistication. The term Blangè comes from boulanger, the baker of the French settled near Cherasco in remote times. Balanced and never-boring wine, one of the undisputed symbols of its territory.
The Langhe Arneis DOC Le Margherite by Brandini is an organic white produced in the hills of La Morra. Straw yellow with greenish reflections. Intense aroma, fresh with citrus notes and sensations of aromatic herbs. Balanced taste, fresh, with good acidity and the right savory sensation. Great for an aperitif and with light dishes.
The Roero Arneis by Vietti is produced from vineyards located in Santo Stefano Roero. It is particularly versatile and eclectic in culinary combinations, it can be paired with light appetizers or it can also be sipped throughout the meal. It is a beautiful Arneis with fresh floral scents, fruity aromas of citrus and melon, and almond tones.