The 'Siebeneich' Merlot Reserve by Terlan is part of the "vineyard" line with which the Cantina is able to express the best of its territory. It represents all the refinement that Merlot purity is able to give in this small plot, a full bodied red that is amazing for freshness even at a distance of many years from harvest.

'Sito dell’Ulmo' by Planeta is a pure Merlot and for some years also a Single Vineyard that comes from the vineyards on the shores of Lake Arancio. A red wine left to mature for over a year in barriques of great richness and power. Soft and elegant, of great longevity, it is an extraordinary expression of this noble grape.

'Villa Gresti' by Tenuta San Leonardo has charisma, authority and dynamic vitality, in addition to the strength and style of Merlot. Attentive wine, rightly balanced and immediate protagonist. Velvety, almost caressing, with a decisive, enjoyable and engaging final. A structure that has a masterly and a dense varied plot, to be enjoyed over time.

'Baron Edmond' by Rupert & Rothschild Vignerons is a wine with the aromas of sea and blueberries with a note of fresh coriander. Thicknesses of complexity develop on the palate with silky tannins. Exceptional balance, beautifully structured with hints of chocolate. To be forgotten in the cellar, even for a decade, could give you pleasant surprises.

The Colli Euganei 'Arqua' by Vignalta comes from the assembly of Merlot and Cabernet Sauvignon grapes grown on the scales of the town of Arqua' Petrarca, a wine of impressive concentration, compared with the Gemola one would say the other side of the coin. Aging in tonneau of 2nd passage for 36, followed and 6 months in bottle. Fruity aromas, spicy notes and velvety softness.

The 'In Violas' by Poliziano is a pure Merlot cultivated in Cortona Pliocene clay. The establishment of Doc Cortona in 1999, the immediate affirmation of the vineyard for international vines, together with the friendship with the Aliotti Tommasi Family, owners of excellent land, have been the inspiration for the birth of Poliziano's oenological project.

'Angheli' by Donnafugata, Merlot and Cabernet Sauvignon, fresh, Mediterranean, expresses a precise personality of fruity and floral sensations, round and elegant. Its flavor and smoothness make it perfect in combination with lightly smoked fish, seafood and pasta dishes in the oven.

'Le Volte dell'Ornellaia' by Tenuta Ornellaia, combines the Mediterranean character of generosity and opulence with structure and complexity. A selection of Merlot, Sangiovese and Cabernet Sauvignon, is subjected to a 10-month aging in barrique. It reflects the philosophy and the savoir-faire of Ornellaia. Superb in quality / price ratio.

The "Vespa Rosso" Venezia Giulia IGT, Cru range, by Bastianich outstanding business redesigns power and sophistication through the clever combination of native and international varieties. Let it mature for at least 18 months in barriques, it is able to express itself at its best immediately but also after several years of aging.

The Merlot 'Vigne 50 Anni' by Le Vigne di Zamò is made after a careful selection in the old vineyards: the Merlot grapes are macerated in truncated conical wooden vats for a period of 20 days. Then followed by racking, traditional pressing of the marc and decanting in barriques. After approx. 18 months the wine is bottled and aged for another 2 years in the bottle. An excellent Merlot.

The Colli Euganei 'Gemola' by Vignalta comes from the assembly of Merlot and Cabernet Franc grapes grown in the Monte Gemola vineyard. The particular volcanic soil makes it possible to produce this jewel of elegance, refined in aromas and solid on the palate. Refine in new 500 l Francesce oak barrels for 36 months. Excellent with red meat.

'Kaleidos Red' by Donnafugata is a gift box of great prestige and image that contains 3 bottles of 750 ml. of:

SHERAZADE 2017 - Nero d'Avola, excellent with pasta, fish and pizza.

ANGHELI 2015 - selection of merlot and cabernet sauvignon, throughout the meal.

FLORAMUNDI 2016 - Nero d'Avola and Frappato, to be enjoyed with earthen dishes.

'Rossi d'Autore' by Donnafugata is a gift box of great prestige and image that contains 2 bottles of 750 ml. of:

ANGHELI 2015 - selection of merlot and cabernet sauvignon, throughout the meal.

TANCREDI 2014 - Assembly of Cabernet Sauvignon, Nero d'Avola and Tannat, perfect with earthenware dishes.

About 'Messiio by Tenuta Fertuna, it would be easy to talk about its grapes, the barriques, the meticulous care in each step, but without the unique microclimate of this incredible Fertuna valley, we would not be able to produce it. Messiio, that sounds like Messiah “the man who will come” (in this case “the wine that will be”) is the idea that originated this name.

'Terre' by Tenuta San Leonardo is a classic Bordolese blend, which follows in the footsteps of its elder brother, the famous San Leonardo. The result of a careful assembly of the varieties of the estate, the vinification in steel, follows the maturation of 80% in large oak barrels for 18 months and 20% in barriques for at least 6 months. Wide, enveloping, elegant and refined.