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Cognac

  

Produced in the surroundings of the French town of the same name, in the historical region of Charente, Cognac is considered to be the most refined of the wine distillates. Its production is limited to six official areas, called cru, where Ugni Blanc is grown, a grape from which fresh and low-alcohol whites are obtained, ideal for distillati...

  

Produced in the surroundings of the French town of the same name, in the historical region of Charente, Cognac is considered to be the most refined of the wine distillates. Its production is limited to six official areas, called cru, where Ugni Blanc is grown, a grape from which fresh and low-alcohol whites are obtained, ideal for distillation. The production process involves a double distillation in the traditional swan neck Charentais stills dating back to the 16th century. The product must then age in oak barrels of Limousin or d'Allier, taking different qualifications depending on the period of aging, ranging from a minimum of 30 months to tens of years. The long period of maturation in wood contributes to the exceptional refinement of the final product, excellent to taste smooth to better appreciate its typical warm and velvety touch.

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Cognac There are 3 products.

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Showing 1 - 3 of 3 items