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Gin 'Evra' (700 ml) - Franco Cavallero
- Product Category
- Gin
- Designation
- Gin
- Type of Production
- Distilled
- Grape / Raw material
- cereali
- Size
- 700 ml.
- Country
- Italy
- Region
- IT - Piedmont
- Alcohol Content
- 47% vol.
- Service Temperature
- 6° - 8° C.
- Suggested Glass
- Small circle glass
- Style
- Contemporary
- Food Matches
- Aperitif, Cocktail, After Dinner - Meditation
- Tasting
- Color: strawberry red Bouquet: predominant note of wild berries, austerity of juniper, freshness deriving from mint and cardamom Taste: soft and enveloping with an oriental sensation.
FRC-GIN-EVRA
1 Item
Gin Agricolo 'Evra' by Franco Cavallero is Italian and produced at 'zero kilometer'. Fruity gin whose predominant note is that of berries that goes perfectly with the austerity of the juniper. Sensations of freshness deriving from mint and cardamom complete the aromatic picture to perfection. The soft and enveloping taste of red fruits is strengthened in its complexity by vanilla and cocoa giving an oriental sensation. The olfactory softness and aroma of raspberry have the ability to satisfy the palate who loves fresh and fruity drinks.
Independent, proud, courageous, unpredictable like a stormy sea and with a taste for adventure, Franco Cavallero carries on his dream: to produce a Gin that is entirely the result of the territory, of which he can follow the entire production chain, using only fresh ingredients, botanicals selected and grown by him at "zero kilometer". Cavallero began with three thousand square meters of plots to cultivate the most suitable botanicals to be able to characterize his Gin, up to four hectares, increasing at the same pace the species of cultivated plants, which have increased from twenty to thirty-five types. The territory becomes a fundamental variable, the altitude (very important for a greater concentration of the active ingredient), the exposure and the soil become the focus of his research. Over time, medicinal plants with therapeutic or aromatic characteristics have been added to the recipe to give considerable complexity to the drink.
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THE GIN
Gin Agricolo 'Evra' by Franco Cavallero is Italian and produced at 'zero kilometer'. Fruity gin whose predominant note is that of berries that goes perfectly with the austerity of the juniper. Sensations of freshness deriving from mint and cardamom complete the aromatic picture to perfection. The soft and enveloping taste of red fruits is strengthened in its complexity by vanilla and cocoa giving an oriental sensation. The olfactory softness and aroma of raspberry have the ability to satisfy the palate who loves fresh and fruity drinks.
THE COMPANY
Independent, proud, courageous, unpredictable like a stormy sea and with a taste for adventure, Franco Cavallero carries on his dream: to produce a Gin that is entirely the result of the territory, of which he can follow the entire production chain, using only fresh ingredients, botanicals selected and grown by him at "zero kilometer". Cavallero began with three thousand square meters of plots to cultivate the most suitable botanicals to be able to characterize his Gin, up to four hectares, increasing at the same pace the species of cultivated plants, which have increased from twenty to thirty-five types. The territory becomes a fundamental variable, the altitude (very important for a greater concentration of the active ingredient), the exposure and the soil become the focus of his research. Over time, medicinal plants with therapeutic or aromatic characteristics have been added to the recipe to give considerable complexity to the drink.