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Alta Langa DOCG Extra Brut 'Parcellaire' Millesimato 2017 (750 ml. boxed) - Enrico Serafino
Alta Langa Extra Brut 'Parcellaire' Millesimato by Enrico Serafino has the particularity of a parcel vinification since the birth of the Alta Langa docg. It is obtained from the selection of some parcels that best represent the typically 'scratchy' character of the denomination. The dosage, deliberately reduced in sugars, combined with the absence of distillates, eliminates any interference between the wine and its territory of origin. The refinement of 42 months on the lees takes place until the wine is completely ripe. The liqueur d'expédition added after disgorgement is prepared following a secret recipe that includes reserve wines and sugar (4.5 g / L). Complex, vertical with citrus scents, vibrant and elegant, with a rich structure and a long pleasant aftertaste.
11 Items
€51.25
€41.00 -20%
VAT included
THE WINE
Alta Langa Extra Brut 'Parcellaire' Millesimato by Enrico Serafino has the particularity of a parcel vinification since the birth of the Alta Langa docg. It is obtained from the selection of some parcels that best represent the typically 'scratchy' character of the denomination. The dosage, deliberately reduced in sugars, combined with the absence of distillates, eliminates any interference between the wine and its territory of origin. The refinement of 42 months on the lees takes place until the wine is completely ripe. The liqueur d'expédition added after disgorgement is prepared following a secret recipe that includes reserve wines and sugar (4.5 g / L). Complex, vertical with citrus scents, vibrant and elegant, with a rich structure and a long pleasant aftertaste.
THE COMPANY
Enrico Serafino winery was founded in 1878 in Canale d'Alba, in the heart of the Roero. Founded by Enrico Serafino, businessman and landowner, the winery soon became one of the most important of Piedmont and among the first to spread the classic Piedmontese wines throughout Italy and abroad. In addition to the classic wines of the area, first of all Roero Arneis and Barbera, the company produces large Barolo and Barbaresco from grapes coming from the neighboring Langhe, noble and elegant wines, where the Nebbiolo grape variety best expresses its characteristics.
ENS-ALTA-LANGA-PARCELLAIRE-2017
11 Items
Data sheet
- Product Category
- Sparkling
- Production Method
- Champenois
- Designation
- Alta Langa DOCG
- Blend
- Blanc de Noirs
- Philosophy
- Biodynamic
- Grape / Raw material
- pinot noir
- Dosage
- Extra Brut
- Variety
- pinot noir 95%, chardonnay 5%
- Vintage - Cuvée
- Millésime, 2017
- Size
- 750 ml.
- Country
- Italy
- Region
- IT - Piedmont
- Alcohol Content
- 12.5% vol.
- Service Temperature
- 4° - 8° C.
- Suggested Glass
- Calyx thin long-stemmed
- Packaging
- Branded Case
- Food Matches
- Aperitif, All Meal
- Tasting
- Color: golden straw yellow. Perlage: fine and persistent Bouquet: complex, attractive, pleasantly incisive, with hints of flowers, white pulp fruit, bread crust and minerals Taste: complex, vertical with citrus hints, vibrant and elegant, with a rich stru
Specific References
From same wine maker
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Product Category - Red Wine Designation - Barolo DOCG Philosophy - Biodynamic Grape / Raw material - nebbiolo Aging Class - Reserve Vintage - Cuvée - 2015 Size - 750 ml. Country - Italy Region - IT - Piedmont Municipality of production - Serralunga Alcohol Content - 14.5% vol. Service Temperature - 16° – 18° C. Suggested Glass - Large calyx with a long stem Packaging - Hand-Wrapped Food Matches - Red Meat, Roasted Beef, Aged Cheese, Game, Stewed Meat Tasting - Color: intense ruby red Bouquet: full, intense and complex with hints of blackberry, licorice, tobacco, spices, coffee beans and nuanced roses. Taste: broad, multifaceted, dry, full-bodied, elegant, harmonious, rich in fine tannins and a pleasant and long
Barolo 'Briccolina' by Enrico Serafino is known for being a cru of great complexity and takes its name from the top of the hill on which it is located. Full-bodied, austere and powerful Barolo, the result of a sustainable production process. The aging process in wood lasts for 28 months in medium-sized oak barrels (2400 liters). Wide, multifaceted, dry, full-bodied, elegant, harmonious, rich in fine tannins and a pleasant and long finish.
Price €195.00 -
Product Category - Red Wine Designation - Barolo DOCG Philosophy - Biodynamic Grape / Raw material - nebbiolo Vintage - Cuvée - 2016 Size - 750 ml. Country - Italy Region - IT - Piedmont Municipality of production - Serralunga Alcohol Content - 14.5% vol. Service Temperature - 16° – 18° C. Suggested Glass - Large calyx with a long stem Scores - Wine Spectator 93/100, James Suckling 92/100, Robert Parker 92/100 Food Matches - Red Meat, Roasted Beef, Aged Cheese, Game, Stewed Meat Tasting - Color: intense ruby red Bouquet: ample, intense and pleasant with hints of currant, licorice, tobacco, spices, coffee and leather Taste: complex, full, harmonious and soft with hints of blackberry, full-bodied with soft tannins and a pleasant finish.
Barolo 'Monclivio' by Enrico Serafino is known for its powerful elegance. Thanks to careful management from the harvest and aging in wood, the characteristics of the territory are perfectly recognizable in the wine. It is the result of the harmonious combination of land, Nebbiolo and tradition. Aging for 22 months takes place in medium-sized oak barrels (2500-4000 liters). Complex, full, harmonious and soft with hints of blackberry, full-bodied with soft tannins and a pleasant finish.
Price €47.00 -
- On sale!
- -20%
Product Category - Red Wine Designation - Barbera d'Alba DOC Philosophy - Biodynamic Grape / Raw material - barbera d'Alba Vintage - Cuvée - 2016 Size - 750 ml. Country - Italy Region - IT - Piedmont Alcohol Content - 14.5% vol. Service Temperature - 16° – 18° C. Suggested Glass - Large calyx with a long stem Food Matches - Roasted Beef, Aged Cheese, Mixed cold cuts, Game, Poultry, Red Meat Tasting - Color: intense ruby red Bouquet: ample, complex, vinous with notes of violets, cherries, currants, spices and tobacco Taste: rich in currant flavors, surprisingly fresh, velvety, full-bodied, fine structure, with a gentle acidity.
Barbera d'Alba Superiore 'San Defendente' by Enrico Serafino is a complex and multi-faceted Barbera that surprises with its inviting richness of aromas and flavors of red fruit. Thanks to the careful management of each phase, from the harvest to the aging in wood, the characteristics of the territory are perfectly integrated in this wine. The aging process in wood lasts 18 months in medium-sized oak barrels (2500-4000 liters) and a small part in barriques. Barbera rich in currant flavors, surprisingly fresh, velvety, full-bodied, with a fine structure, with a pleasant silky acidity softened by aging in oak.
Regular price €28.75 -20% Price €23.00 -
- On sale!
- -20%
Product Category - Sparkling Production Method - Champenois Designation - Alta Langa DOCG Blend - Blanc de Noirs Philosophy - Biodynamic Grape / Raw material - pinot noir Dosage - Brut Nature - Pas Dosé Vintage - Cuvée - Millésime, 2011 Size - 750 ml. Country - Italy Region - IT - Piedmont Alcohol Content - 12.5% vol. Service Temperature - 4° - 8° C. Suggested Glass - Calyx thin long-stemmed Food Matches - Aperitif, All Meal, Raw Fish, Seafood - Shellfish Tasting - Color: Light straw yellow Perlage: fine and persistent Bouquet: broad, complex, deep with hints of lime blossom, honey, ripe white fruit, citrus and bread crust Taste: multifaceted, full-bodied, elegant and intense, with a vibrant structure and a very lon
Alta Langa Reserve 'Zero' Late Disgorged is the sparkling wine that best represents Enrico Serafino Alta Langa. The complexity of the terroir is fully expressed thanks to the meticulous execution of each passage from the vine to the wine. Produced starting from the 2004 vintage, it is the first Alta Langa Pas Dosé ever produced. The choice of avoiding any dosage combined with late disgorgement allows Zero Riserva Pas Dosé to affirm its evident singularity. Aging on the lees for at least 72 months and late disgorgement, no liqueur d'expédition. Complex, multifaceted, full-bodied, elegant and intense, with a vibrant structure and a very long mineral aftertaste.
Regular price €77.50 -20% Price €62.00
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Alta Langa Extra Brut 'Parcellaire' Millesimato by Enrico Serafino has the particularity of a parcel vinification since the birth of the Alta Langa docg. It is obtained from the selection of some parcels that best represent the typically 'scratchy' character of the denomination. The dosage, deliberately reduced in sugars, combined with the absence of distillates, eliminates any interference between the wine and its territory of origin. The refinement of 42 months on the lees takes place until the wine is completely ripe. The liqueur d'expédition added after disgorgement is prepared following a secret recipe that includes reserve wines and sugar (4.5 g / L). Complex, vertical with citrus scents, vibrant and elegant, with a rich structure and a long pleasant aftertaste.