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The Amour de Deutz by Deutz is a great blanc de blancs vintage, made from the best Chardonnay grapes of the maison and a long aging of 9 years on the lees. Champagne with a deep and complex personality, featuring round and enveloping tones of citrus, butter, dried fruit, and toasted notes. Tense and creamy taste, juicy and mineral, with great elegance and long persistence.

- Production Method
- Classic or Champenois
- Product Category
- Champagne
- Denomination
- Champagne AOC
- Blend
- Blanc de blancs
- Cru
- Grand cru
- Grape variety / Raw material
- Chardonnay
- Dosage
- Brut (6-12 g/L)
- Vintage or Cuvée
- 2009, Vintage
- Format
- 750 ml.
- Nation
- France
- Region
- Champagne
- Alcohol Content
- 12% ABV (Alcohol by Volume).
- Service Temperature
- 6° - 8° C.
- Recommended Glass
- Transparent flute
- Special Features
- Limited Edition
- Packaging
- Gift Box
- Gastronomic Pairings
- Fish Dishes, Seafood - Crustaceans - Mollusks, Raw Fish, Great Opportunities
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
Deutz

In the heart of the French Champagne region, in Aÿ, stands the prestigious Maison Deutz, a symbol of elegance and tradition that has its roots in a rich history and passion. Founded in 1838, Deutz is synonymous with excellence and refinement, a name that shines among the most illustrious Champagne producers. Here, among sun-kissed vineyards and a unique terroir, a production takes shape that celebrates the art of balance and persistence.
The Champagne hills, with their chalky soils and temperate climate, provide an ideal habitat for growing the region's signature grapes: the noble Pinot Noir, the refined Chardonnay, and the versatile Pinot Meunier. Deutz, with an approach that skillfully blends tradition and innovation, meticulously dedicates itself to the selection and winemaking of these varieties, creating harmonious cuvées of great finesse.
Among the labels that best represent the spirit of Deutz, the Brut Classic stands out, a Champagne that enchants with its freshness and perfect balance between fruit and minerality. Alongside it, the Amour de Deutz, a true declaration of love for the terroir, is characterized by its crystalline purity and extraordinary aromatic persistence. Each bottle signed by Deutz is a sensory journey that tells the very essence of Champagne, a luxury to savor on every special occasion.
Let yourself be enveloped by the magic of Deutz wines and discover on Vino45 the timeless elegance of a tradition that continues to enchant generation after generation.
Address:
16, rue Jeanson - 51160 Ay, France
Perlage: fine.Colore:
Intense straw yellow.
Bouquet: enveloping and deep, with hazelnut, citrus, butter, and dried fruit.
Taste: creamy, juicy, citrusy, and floral, with great elegance and complexity and a long finish.
- Wine Enthusiast 95/100
- Wine Spectator 94/100
Reviews

THE WINE
The Amour de Deutz by Deutz is a great blanc de blancs vintage champagne, made from the best Chardonnay grapes of the house and a long aging of 9 years on the lees. Champagne with a deep and complex personality, featuring round and enveloping notes of citrus, butter, dried fruit, and toasted flavors. It has a tense and creamy taste, juicy and mineral, with great elegance and long persistence.
THE VINEYARD
Selection of the best grapes from the house coming from Côte des Blancs and from Avize, Le-Mesnil, and Villers-Marmery.
THE HOUSE
The House Deutz was founded in 1838 in Ay, in the Champagne region, by Wiliam Deutz and Pierre Geldermann. Coming from Aix-la-Chapelle, the two settled in Ay and opened a small wine shop. Firmly determined to produce great wines from a particularly suitable vineyard, they acquired their first parcel of land in 1838 and began producing grapes, vinifying them in their cellar. Wiliam Deutz, who had previously worked for Bollinger, contributed his experience in growing and vinifying the grapes, while Pierre Geldermann managed the financial and commercial aspects of the House. In the following years, the House Deutz was forced to sell 63% of its ownership to Louis Roederer, following some failed investments in New Zealand and the United States. Over time, the House Deutz expanded by acquiring new crus, both around Ay and in the Côte des Blancs, and annually produces about 600,000 bottles of excellent Champagne. However, the owned vineyards are not enough to provide the necessary quantity of grapes, so Deutz turns to local growers of proven expertise who can guarantee impeccable quality of their product. With the advent of Louis Roederer, the winery has been completely renovated and modernized: the musts ferment in steel tanks, each of which is carefully labeled with the parcel from which the grapes come. Afterwards, the wines are allowed to rest in the entirely underground cellar, which reaches up to 60 meters below ground level. The production process of all the champagnes of the House takes place under the control and responsibility of Fabrice Rosset.

