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Barolo DOCG 'Bricco Gattera' 2019 (750 ml.) Cordero di Montezemolo
Barolo Bricco 'Gattera' by Cordero di Montezemolo comes from nebbiolo vines at the foot of the century-old Cedar of Lebanon. Just one hectare, the highest part of the Gattera hill, south/west facing. Old vines, rich and clayey soil, and 300 m.s.l.m. ensure ideal ripening for an austere and complex Barolo. A long-lived wine that matures slowly and steadily in the bottle. Great expressions even after several decades. Eternal.
- Product Category
- Red Wine
- Denomination
- Barolo DOCG
- Philosophy
- Organic
- Grape variety / Raw material
- nebbiolo
- Vintage or Cuvée
- 2019
- Format
- 750 ml.
- Nation
- Italy
- Region
- Piedmont
- Municipality of Production
- La Morra
- Alcohol Content
- 14.5% vol.
- Service Temperature
- 16° - 17° C.
- Recommended Glass
- Wide goblet with a long stem
- Gastronomic Pairings
- Stewed Meats, Game meat, Red Meats
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
CDM-BAROLO-GATTERA-2019
6 Items
Cordero di Montezemolo
In the heart of the Langhe, a land that seems painted by an inspired artist, lies the winery Cordero di Montezemolo, one of the oldest and most respected in the region. Here, among gentle hills and vineyards that stretch like soft green carpets, the Cordero di Montezemolo family has deep roots, planted centuries ago. Their story is a tale of passion and dedication, passed down from generation to generation, that continues to pulse with the rhythm of the seasons and the breath of the terroir.
The winery stands as an emblem of elegance and longevity of Barolo, one of the most prestigious denominations in Piedmont. The vineyards, embraced by the sun and caressed by the wind, are a tribute to the wild and unspoiled beauty of the Langhe. Here, the Nebbiolo and Barbera vines sink their roots into a soil rich in history and promises, giving life to wines that are authentic masterpieces of complexity and finesse.
The production philosophy of the Cordero di Montezemolo family intertwines with a deep knowledge of traditional viticulture, combined with a constant innovation that respects nature and its laws. Thanks to an approach that marries tradition with innovation, the wines of the winery stand out for their structure and their ability to evolve over time, revealing ever-new and fascinating aromas as the years pass.
The Barolo, the flagship of production, is a wine that enchants with its aromatic complexity and timeless elegance. Each sip tells the story of a generous land and ancient knowledge, capable of transforming grapes into liquid emotions. With its silky tannins and persistence on the palate, the Barolo Cordero di Montezemolo is the ideal companion for precious moments and dishes that celebrate the culinary tradition of Piedmont.
Discover on Vino45 the labels of Cordero di Montezemolo, an invitation to immerse yourself in a sensory journey through the hills of the Langhe, where history and innovation meet in the glass.
Address:
Regione Annunziata, 67, 12064 La Morra (CN), Italy
Color: intense garnet red.
Bouquet: warm and ripe, with typical sensations of jam, raspberry, licorice, cherry, and camphor.
Taste: soft with notable structure and fine, persistent tannins.
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THE WINE
Barolo Bricco 'Gattera' by Cordero di Montezemolo comes from nebbiolo vines at the foot of the centenary Cedar of Lebanon. Just one hectare, the highest part of the Gattera hill, south/west facing. Old vines, rich clayey soil, and 300 m.s.l.m. ensure ideal ripening for an austere and complex Barolo. A long-lived wine that matures slowly and steadily in the bottle. Great expressions even after several decades. Eternal.
THE COMPANY
There have been 19 generations managing the Monfalletto estate in the municipality of La Morra, in the heart of the Barolo wine production area, since 1340. The winery is located in the fabulous terroir of the Langhe, at the center of the Barolo lands, known for producing wines that have made Piedmont famous worldwide.
Even today, the Cordero di Montezemolo estate owned by the Monfalletto family is entirely family-managed. Giovanni Cordero di Montezemolo and his children Elena and Alberto are the protagonists of this millennium.
The historic unique body, rare for the area, of 28 hectares of vineyard extends across all sides of the hill and has always been cultivated with different local varieties, selected and planted differently depending on sun exposure, soil type, and altitude.
A continuous search and experimentation with modern winemaking techniques, respect for the environment, and the biodiversity of the territory are the values that constantly guide this reality. The wines of Cordero di Montezemolo have been exported and appreciated worldwide over the years, perfectly representing the reality of the Barolo area.