Bordeaux

Bordeaux: the beating heart of French oenology

Bordeaux is synonymous with excellence, a region that has made wine history and still enchants millions of enthusiasts today. Located in the southwest of France, along the Atlantic Ocean and crossed by the Garonne and Dordogne, this land boasts unique conditions for viticulture. Every bottle is the result of the meeting between tradition, nature, and an unparalleled savoir-faire.

The red wines are the beating heart of Bordeaux. On the Left Bank, in the territories of Médoc and Graves, Cabernet Sauvignon dominates, providing structure, complexity, and longevity to legendary labels such as those from Pauillac, Margaux, and Saint-Julien. On the opposite side, on the Right Bank, Merlot expresses roundness, softness, and fruity intensity, with iconic names like Saint-Émilion and Pomerol. For those wishing to approach the Bordeaux style in an immediate and accessible way, denominations such as Bordeaux AOC and Côtes de Bordeaux offer great pleasure and versatility.

The region also surprises with its white wines. In Pessac-Léognan, the elegance of Sauvignon Blanc and the creaminess of Sémillon blend into fresh, mineral, and refined labels. Completing the picture are the sweet wines of Sauternes and Barsac: authentic jewels born from "noble rot," capable of delivering aromas of honey, apricot, and spices to the nose, and a perfect balance between sweetness and acidity on the palate.

A Bordeaux wine is a versatile companion: ideal with red meat dishes, aged cheeses, but also surprising with grilled fish or a simple sharing platter. Every occasion finds its Bordeaux, ready to become an unforgettable memory.

To discover the most authentic labels, carefully selected, Vino45 offers a range of wines capable of bringing the true soul of this unique land directly into the glass.