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Puligny-Montrachet AOC Chardonnay 'Vieilles Vignes' 2023 (750 ml.) Domaine Borgeot
The Puligny-Montrachet AOC Vieilles Vignes 2023 from Domaine Borgeot comes from over-40-year-old vineyards planted exclusively with Chardonnay. The 2023 vintage, marked by balanced weather and steady ripening, enhanced the cru’s natural elegance, delivering wines of great aromatic precision and mineral tension. Fermentation and ageing in French oak barrels with periodic bâtonnage enrich structure and depth without losing freshness. Aromas of citrus, white flowers, yellow-fleshed fruit and light toasted nuances precede a palate of balance, finesse and a long, saline finish. Perfect with shellfish, delicate white meats, mushroom dishes or aged cheeses, it has strong ageing potential to gain complexity and harmony.
- Product Category
- White Wine
- Denomination
- Puligny-Montrachet AOC
- Grape variety / Raw material
- Chardonnay
- Vintage or Cuvée
- 2023
- Format
- 750 ml.
- Nation
- France
- Region
- Burgundy
- Alcohol Content
- 13% vol.
- Service Temperature
- 8° - 10° C.
- Recommended Glass
- Fine long-stemmed glass
- Gastronomic Pairings
- Seafood starters, Fresh Cheeses, Raw Fish, Seafood - Crustaceans - Mollusks
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
- Overall Rating
- 90/100
PLB-PULIGNY-MONTRACHET-CHARDONNAY-VV-2023
4 Items
Domaine P. & L. Borgeot
Among the hills of authentic Burgundy, on the border between the Côte de Beaune and the Côte Chalonnaise, lies the P. & L. Borgeot winery, a family-run business that for generations has consistently and passionately expressed the true identity of this extraordinary terroir. Founded by brothers Pascal and Laurent, the winery cultivates approximately 23 hectares of vineyards spread across some of the region's most prestigious appellations, including Chassagne-Montrachet, Puligny-Montrachet, Santenay, and Meursault. Here, each parcel is treated with respect and attention, showcasing the distinctive soils and microclimates that make Burgundy unique.
The beating heart of production is entrusted to two iconic grape varieties: Chardonnay and Pinot Noir. Chardonnay produces elegant white wines, rich in aromatic finesse, characterized by freshness and minerality, with a carefully balanced use of oak that complements without overpowering. Pinot Noir, on the other hand, finds the opportunity to express its full charm in the estate's crus: highly harmonious reds, velvety tannins, aromas of red berries and delicate spices, always with a touch of territorial authenticity.
In the cellar, practices are adopted that combine tradition and technical precision. Vinification respects natural rhythms, while the never-invasive aging in wood helps develop complexity without affecting the varietal character and overall balance of the wines. The family approach allows for direct control over every production phase, ensuring consistent quality and stylistic recognition.
Choosing a wine by P. & L. Borgeot means coming into contact with the essence of Burgundy, made of rigor, passion, and loyalty to the terroir. A heritage of authenticity that you can now also discover through the selection offered by Vino45.
Address:
8 Rue de Chassagne, 71150 Remigny, France
Color: bright straw yellow with greenish highlights typical of youth
Nose: fine and intense profile with fresh citrus, white flowers and mineral hints reminiscent of flint
Taste: tense and vibrant entry, well-defined acidity supporting the structure, long and savory finish with citrus and mineral echoes
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THE WINE
The Puligny-Montrachet AOC Vieilles Vignes 2023 from Domaine Borgeot comes from over-40-year-old vineyards planted exclusively with Chardonnay. The 2023 vintage, marked by balanced weather and steady ripening, enhanced the cru’s natural elegance, delivering wines of great aromatic precision and mineral tension. Fermentation and ageing in French oak barrels with periodic bâtonnage enrich structure and depth without losing freshness. Aromas of citrus, white flowers, yellow-fleshed fruit and light toasted nuances precede a palate of balance, finesse and a long, saline finish. Perfect with shellfish, delicate white meats, mushroom dishes or aged cheeses, it has strong ageing potential to gain complexity and harmony.
THE ESTATE
Among the hills of authentic Burgundy, on the border between the Côte de Beaune and the Côte Chalonnaise, lies the P. & L. Borgeot winery, a family-run business that for generations has consistently and passionately expressed the true identity of this extraordinary terroir. Founded by brothers Pascal and Laurent, the winery cultivates approximately 23 hectares of vineyards spread across some of the region's most prestigious appellations, including Chassagne-Montrachet, Puligny-Montrachet, Santenay, and Meursault. Here, each parcel is treated with respect and attention, showcasing the distinctive soils and microclimates that make Burgundy unique.
The beating heart of production is entrusted to two iconic grape varieties: Chardonnay and Pinot Noir. Chardonnay produces elegant white wines, rich in aromatic finesse, characterized by freshness and minerality, with a carefully balanced use of oak that complements without overpowering. Pinot Noir, on the other hand, finds the opportunity to express its full charm in the estate's crus: highly harmonious reds, velvety tannins, aromas of red berries and delicate spices, always with a touch of territorial authenticity.
In the cellar, practices are adopted that combine tradition and technical precision. Vinification respects natural rhythms, while the never-invasive aging in wood helps develop complexity without affecting the varietal character and overall balance of the wines. The family approach allows for direct control over every production phase, ensuring consistent quality and stylistic recognition.
Choosing a wine by P. & L. Borgeot means coming into contact with the essence of Burgundy, made of rigor, passion, and loyalty to the terroir.