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Sancerre Blanc AOC Sauvignon 'Chateau de Fontaine Audon' 2023 (750 ml.) Hubert Brochard
The Sancerre Blanc AOC “Château de Fontaine Audon” 2023 by Hubert Brochard is crafted from pure Sauvignon Blanc grown on rare flint soils, imparting elegant minerality. Careful harvesting and fermentation in temperature-controlled stainless steel, followed by aging on fine lees, preserve freshness and complexity. The bouquet reveals vivid citrus, exotic fruit, green apple and flinty notes, while the palate is tense, saline and refined. Perfect with oysters, sushi, shellfish, grilled fish and fresh goat cheese, it fully expresses the purity of Sancerre’s terroir.
- Product Category
- White Wine
- Denomination
- Sancerre AOC
- Grape variety / Raw material
- Sauvignon Blanc
- Vintage or Cuvée
- 2023
- Format
- 750 ml.
- Nation
- France
- Region
- Loire Valley
- Alcohol Content
- 13% vol.
- Service Temperature
- 8° - 10° C.
- Recommended Glass
- Fine long-stemmed glass
- Gastronomic Pairings
- Appetizers, Fish Dishes, Seafood - Crustaceans - Mollusks, White Meats, Vegetables and Legumes, Fresh Cheeses
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
- Overall Rating
- 92/100
HBR-SANCERRE-BLANC-CHATEAU-DE-FONTAINE-AUDON-2023
6 Items
Hubert Brochard
The story of the Hubert Brochard family is deeply rooted in the heart of the Loire Valley, where for generations they have cultivated Sauvignon Blanc and Pinot Noir, mastering the unique terroirs of Sancerre and Pouilly-Fumé. Here, among rolling hills and soils that alternate between limestone, clay, and flint, wines are born that embody elegance, freshness, and authenticity. Each vineyard parcel is tended with care, from vine to cellar, in a harmonious balance between tradition and innovation.
Hand harvesting ensures only the finest clusters are selected, preserving aromas and structure. In the cellar, carefully managed fermentations and tailored aging – whether in stainless steel or oak, depending on the desired style – enhance the natural character of each variety. Brochard’s Sancerre is a vibrant expression of fragrance and minerality, with notes of citrus, white flowers, and lively acidity that invites the next sip. Their Pouilly-Fumé, intense and complex, stands out for the signature “smoky” nuance derived from flint-rich soils, adding depth and unmistakable charm.
Today, the estate, while looking towards the future, remains firmly anchored in its artisanal roots: every bottle is the result of meticulous work, telling the story of a family and a land devoted to winemaking excellence. Perfect alongside fish, shellfish, goat cheese, or simply enjoyed on its own, Hubert Brochard wines are a must-try for any Loire wine lover. On Vino45, you can explore the finest labels from this historic maison, an authentic testament to savoir-faire that transcends time.
Address:
18300 Sancerre, France
Color: Bright straw yellow with greenish highlights reflecting its freshness.
Nose: Intense and refined bouquet with aromas of citrus, exotic fruit, green apple and an elegant flinty minerality.
Taste: Fresh, tense and savory, with good structure, a balanced interplay of acidity and fruit, and a persistent citrus and mineral finish.
- Decanter: 92/100
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THE WINE
The Sancerre Blanc AOC “Château de Fontaine Audon” 2023 by Hubert Brochard is crafted from pure Sauvignon Blanc grown on rare flint soils, imparting elegant minerality. Careful harvesting and fermentation in temperature-controlled stainless steel, followed by aging on fine lees, preserve freshness and complexity. The bouquet reveals vivid citrus, exotic fruit, green apple and flinty notes, while the palate is tense, saline and refined. Perfect with oysters, sushi, shellfish, grilled fish and fresh goat cheese, it fully expresses the purity of Sancerre’s terroir.
THE COMPANY
The story of the Hubert Brochard family is deeply rooted in the heart of the Loire Valley, where for generations they have cultivated Sauvignon Blanc and Pinot Noir, mastering the unique terroirs of Sancerre and Pouilly-Fumé. Here, among rolling hills and soils that alternate between limestone, clay, and flint, wines are born that embody elegance, freshness, and authenticity. Each vineyard parcel is tended with care, from vine to cellar, in a harmonious balance between tradition and innovation.
Hand harvesting ensures only the finest clusters are selected, preserving aromas and structure. In the cellar, carefully managed fermentations and tailored aging – whether in stainless steel or oak, depending on the desired style – enhance the natural character of each variety. Brochard’s Sancerre is a vibrant expression of fragrance and minerality, with notes of citrus, white flowers, and lively acidity that invites the next sip. Their Pouilly-Fumé, intense and complex, stands out for the signature “smoky” nuance derived from flint-rich soils, adding depth and unmistakable charm.
Today, the estate, while looking towards the future, remains firmly anchored in its artisanal roots: every bottle is the result of meticulous work, telling the story of a family and a land devoted to winemaking excellence. Perfect alongside fish, shellfish, goat cheese, or simply enjoyed on its own, Hubert Brochard wines are a must-try for any Loire wine lover.