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Sancerre Blanc AOC Sauvignon 'Chateau de Thauvenay' 2023 (750 ml.) Hubert Brochard
A fresh expression of the Sancerre terroir, the Sancerre Blanc “Château de Thauvenay” 2023 by Hubert Brochard is crafted from Sauvignon Blanc grapes grown on Kimmeridgian marl-limestone soils surrounding the historic château and the Loire canal. Temperature-controlled stainless-steel fermentation preserves the aromatic purity and mineral elegance of the variety. Bright pale yellow in colour, it offers aromas of pineapple, passion fruit, citrus and floral noteswith a mineral touch. The palate is balanced, structured and vibrant, with lively freshness, hints of lime and white peach, and a long, saline finish. Perfect with shellfish, grilled fish and delicate white meats.
- Product Category
- White Wine
- Denomination
- Sancerre AOC
- Grape variety / Raw material
- Sauvignon Blanc
- Vintage or Cuvée
- 2023
- Format
- 750 ml.
- Nation
- France
- Region
- Loire Valley
- Alcohol Content
- 13% vol.
- Service Temperature
- 8° - 10° C.
- Recommended Glass
- Fine long-stemmed glass
- Gastronomic Pairings
- Appetizers, Fish Dishes, Seafood - Crustaceans - Mollusks, White Meats, Vegetables and Legumes, Fresh Cheeses
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
- Overall Rating
- 92/100
HBR-SANCERRE-BLANC-CHATEAU-DE-THAUVENAY-2023
6 Items
Hubert Brochard
The story of the Hubert Brochard family is deeply rooted in the heart of the Loire Valley, where for generations they have cultivated Sauvignon Blanc and Pinot Noir, mastering the unique terroirs of Sancerre and Pouilly-Fumé. Here, among rolling hills and soils that alternate between limestone, clay, and flint, wines are born that embody elegance, freshness, and authenticity. Each vineyard parcel is tended with care, from vine to cellar, in a harmonious balance between tradition and innovation.
Hand harvesting ensures only the finest clusters are selected, preserving aromas and structure. In the cellar, carefully managed fermentations and tailored aging – whether in stainless steel or oak, depending on the desired style – enhance the natural character of each variety. Brochard’s Sancerre is a vibrant expression of fragrance and minerality, with notes of citrus, white flowers, and lively acidity that invites the next sip. Their Pouilly-Fumé, intense and complex, stands out for the signature “smoky” nuance derived from flint-rich soils, adding depth and unmistakable charm.
Today, the estate, while looking towards the future, remains firmly anchored in its artisanal roots: every bottle is the result of meticulous work, telling the story of a family and a land devoted to winemaking excellence. Perfect alongside fish, shellfish, goat cheese, or simply enjoyed on its own, Hubert Brochard wines are a must-try for any Loire wine lover. On Vino45, you can explore the finest labels from this historic maison, an authentic testament to savoir-faire that transcends time.
Address:
18300 Sancerre, France
Colour: pale, bright straw yellow with greenish highlights that emphasise its freshness.
Nose: intense aromas of pineapple, passion fruit and citrus, enriched by delicate floral notes and an elegant mineral undertone.
Taste: lively and well balanced, with a fine structure supported by fresh acidity; nuances of lime and white peach lead to a long, saline finish.
- Drinkhacker: 95/100
- Wine Enthusiast: 89 / 100
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THE WINE
A fresh expression of the Sancerre terroir, the Sancerre Blanc “Château de Thauvenay” 2023 by Hubert Brochard is crafted from Sauvignon Blanc grapes grown on Kimmeridgian marl-limestone soils surrounding the historic château and the Loire canal. Temperature-controlled stainless-steel fermentation preserves the aromatic purity and mineral elegance of the variety. Bright pale yellow in colour, it offers aromas of pineapple, passion fruit, citrus and floral noteswith a mineral touch. The palate is balanced, structured and vibrant, with lively freshness, hints of lime and white peach, and a long, saline finish. Perfect with shellfish, grilled fish and delicate white meats.
THE COMPANY
The story of the Hubert Brochard family is deeply rooted in the heart of the Loire Valley, where for generations they have cultivated Sauvignon Blanc and Pinot Noir, mastering the unique terroirs of Sancerre and Pouilly-Fumé. Here, among rolling hills and soils that alternate between limestone, clay, and flint, wines are born that embody elegance, freshness, and authenticity. Each vineyard parcel is tended with care, from vine to cellar, in a harmonious balance between tradition and innovation.
Hand harvesting ensures only the finest clusters are selected, preserving aromas and structure. In the cellar, carefully managed fermentations and tailored aging – whether in stainless steel or oak, depending on the desired style – enhance the natural character of each variety. Brochard’s Sancerre is a vibrant expression of fragrance and minerality, with notes of citrus, white flowers, and lively acidity that invites the next sip. Their Pouilly-Fumé, intense and complex, stands out for the signature “smoky” nuance derived from flint-rich soils, adding depth and unmistakable charm.
Today, the estate, while looking towards the future, remains firmly anchored in its artisanal roots: every bottle is the result of meticulous work, telling the story of a family and a land devoted to winemaking excellence. Perfect alongside fish, shellfish, goat cheese, or simply enjoyed on its own, Hubert Brochard wines are a must-try for any Loire wine lover.