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Friuli Isonzo DOC Pinot Grigio “Dessimis” by Vie di Romans comes from vines averaging 26 years, rooted in shallow soils rich in stones and reddish clays with iron and aluminum oxides, ensuring drainage and minerality. Vinification: cold maceration, controlled fermentation, 9 months on lees with natural clarification, plus 9 months in bottle. Color: straw-yellow with coppery highlights. Aromas: apricot, melon, citrus, sweet spices. Taste: full, fresh, savory. Pairings: shellfish, elaborate fish, white meats in sauce.

- Product Category
- White Wine
- Denomination
- Friuli Isonzo DOC
- Grape variety / Raw material
- pinot grigio
- Vintage or Cuvée
- 2023
- Format
- 750 ml.
- Nation
- Italy
- Region
- Friuli Venezia Giulia
- Alcohol Content
- 13.5% ABV (Alcohol by Volume).
- Service Temperature
- 8° - 10° C.
- Recommended Glass
- Fine long-stemmed glass
- Special Features
- Independent Winemakers
- Gastronomic Pairings
- Fish Dishes, Seafood - Crustaceans - Mollusks, White Meats
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
- Overall Rating
- 94/100
Vie di Romans

In the heart of the Friulian plain, in Mariano del Friuli, lies Vie di Romans, a winery that has become a symbol of elegance and winemaking precision. For three generations, the Gallo family has nurtured its vision here, led today by Gianfranco Gallo, who has transformed a traditional family estate into a benchmark for fine Italian white wines. The 60 hectares of vineyards grow on gravelly-calcareous soils, formed by the alluvial deposits of the Isonzo River, which provide excellent drainage and encourage deep root systems. The unique climate is tempered by breezes from the Adriatic Sea and sheltered by the Julian Alps, creating sharp temperature variations that enhance the grapes’ aromatic profile and freshness.
In both vineyard and cellar, Vie di Romans follows a clear philosophy: absolute respect for the fruit, meticulous hand harvesting, rigorous selection, and extended maturation times. One of its hallmarks is the delayed release of its wines, offered to the market only after they have fully developed their complexity. This approach gives life to iconic labels such as Chardonnay Vie di Romans, refined and mineral; Flors di Uis, an intriguing blend of Malvasia Istriana, Riesling Renano, and Friulano; Dessimis, a distinctive copper-hued Pinot Grigio; and Vieris, a Sauvignon Blanc of vibrant intensity.
Each bottle tells the story of the deep connection between man and land, balancing technical precision with artisanal sensitivity. It’s no surprise that collectors and wine lovers worldwide seek out these labels: they are wines that age beautifully, retaining freshness and depth. On Vino45, you can explore and purchase the most representative selections from Vie di Romans, bringing the very essence of the Friuli Isonzo to your table.
Address:
Loc. Vie di Romans, 1, 34070 Mariano del Friuli (GO), Italy
Colour: delicate copper hue shading to antique pink, bright and luminous, evoking elegance and personality.
Nose: broad and refined, with delicate flowers, yellow-fleshed fruit, sweet red fruits, hints of citrus, sweet spices, vanilla, light mineral nuances, touches of tart berries and bitter almond.
Palate: fresh yet structured, with soft roundness and fine tannins. Full and dynamic, ending long, savoury and persistent.
- James Suckling: 96/100
- Luca Maroni: 95/100
- I Vini di Veronelli: 92/100
Reviews

THE WINE
Friuli Isonzo DOC Pinot Grigio “Dessimis” by Vie di Romans comes from vines averaging 26 years, rooted in shallow soils rich in stones and reddish clays with iron and aluminum oxides, ensuring drainage and minerality. Vinification: cold maceration, controlled fermentation, 9 months on lees with natural clarification, plus 9 months in bottle. Color: straw-yellow with coppery highlights. Aromas: apricot, melon, citrus, sweet spices. Taste: full, fresh, savory. Pairings: shellfish, elaborate fish, white meats in sauce.
THE COMPANY

In the heart of the Friulian plain, in Mariano del Friuli, lies Vie di Romans, a winery that has become a symbol of elegance and winemaking precision. For three generations, the Gallo family has nurtured its vision here, led today by Gianfranco Gallo, who has transformed a traditional family estate into a benchmark for fine Italian white wines. The 60 hectares of vineyards grow on gravelly-calcareous soils, formed by the alluvial deposits of the Isonzo River, which provide excellent drainage and encourage deep root systems. The unique climate is tempered by breezes from the Adriatic Sea and sheltered by the Julian Alps, creating sharp temperature variations that enhance the grapes’ aromatic profile and freshness.
In both vineyard and cellar, Vie di Romans follows a clear philosophy: absolute respect for the fruit, meticulous hand harvesting, rigorous selection, and extended maturation times. One of its hallmarks is the delayed release of its wines, offered to the market only after they have fully developed their complexity. This approach gives life to iconic labels such as Chardonnay Vie di Romans, refined and mineral; Flors di Uis, an intriguing blend of Malvasia Istriana, Riesling Renano, and Friulano; Dessimis, a distinctive copper-hued Pinot Grigio; and Vieris, a Sauvignon Blanc of vibrant intensity.
Each bottle tells the story of the deep connection between man and land, balancing technical precision with artisanal sensitivity. It’s no surprise that collectors and wine lovers worldwide seek out these labels: they are wines that age beautifully, retaining freshness and depth.
