Red Wines - Barolo DOCG 'Bussia' 2017 (750 ml.) - Ceretto - Ceretto - 1
Red Wines - Barolo DOCG 'Bussia' 2017 (750 ml.) - Ceretto - Ceretto - 2
Red Wines - Barolo DOCG 'Bussia' 2017 (750 ml.) - Ceretto - Ceretto - 3
Red Wines - Barolo DOCG 'Bussia' 2017 (750 ml.) - Ceretto - Ceretto - 1
Red Wines - Barolo DOCG 'Bussia' 2017 (750 ml.) - Ceretto - Ceretto - 2
Red Wines - Barolo DOCG 'Bussia' 2017 (750 ml.) - Ceretto - Ceretto - 3

Barolo DOCG 'Bussia' 2017 (750 ml.) - Ceretto

Barolo 'Bussia' by Ceretto is made in the homonymous cru, one of the largest, from different plots, all located in the middle area, the most famous and classic, where wine is a perfect synopsis of this terroir. This Barolo recalls the damp undergrowth, the fat earth. It is a tasty, chewable wine, has broad shoulders, warms the mouth and calls the relationship with food: to try with typical Piedmontese dishes.

 

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€150.00
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Product Category
Red Wine
Designation
Barolo DOCG
Philosophy
Organic
Grape / Raw material
nebbiolo
Vintage - Cuvée
2017
Size
750 ml.
Country
Italy
Region
IT - Piedmont
Municipality of production
Barolo
Alcohol Content
14.5% vol.
Service Temperature
18° - 20° C.
Suggested Glass
Large calyx with a long stem
Awards
Gambero Rosso 2 Glasses, Bibenda 5 Bunches, Vitae 4 Vines, Veronelli 3 Stars
Scores
Robert Parker 96/100, James Suckling 95/100, Wine Spectator 94/100, Antonio Galloni 94/100
Food Matches
Roasted Beef, Stewed Meat, Aged Cheese, Game, Red Meat
Allergens
Contains Sulphites
CRT-BAROLO-BUSSIA-2017
5 Items

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The quest of the brothers Bruno and Marcello Ceretto was to select vineyards in the most valuable positions historically. This idea came about during a trip to Burgundy, and would prove the family’s insight and see their Barolo and Barbaresco wines among the most popular in the world. A revolution at the time, for a territory in which the concept of cru was totally unknown, but, above all, a brilliant idea. The most difficult challenge the brothers faced was convincing their father who, as was typical at the time, purchased grapes for the wines he vinified. "You are undertaking a difficult journey, the land has never made anybody rich," he warned, but Bruno and Marcello were convinced about the potential of the land and stubbornly replied, "We believe in the land 100%, the winery is obviously important, but great wines are made with great grapes." And so, they began dreaming of labels bearing the name of the vineyard and also its image: "so whoever drinks that wine can see the vineyard from which it has originated. The vineyard is history, the names of the hills remain, unchanged over time, enhancing the quality and credibility of the wines produced here. You can search out, visit and physically touch a vineyard… always." In 1986, Wine Spectator, perhaps the most influential American magazine in the world of wine, puts the two Langhe brothers on the cover calling them the Barolo Brothers. Bruno and Marcello were less than 50 years old, but they were not overwhelmed by what was an official consecration, to which all aspire, but few can obtain. Even today, they have remained true to themselves, they have not stopped dreaming and fighting for their righteous goal. Meanwhile, the Langa has grown with them and with those who, like them, puts their name to the land where they were born and accompanied them throughout their lives.

Address:

Strada Provinciale Alba/Barolo Località San Cassiano, 34 - 12051 Alba (CN), Italy

Color: dense ruby red with garnet reflections Bouquet: ripe fruity, cherry and strawberry jam, violet, eucalyptus, licorice, nutmeg and hints of face powder Taste: wide, deep, fine, fresh, with dense tannins and long persistence.

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