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The Pinot Nero 'Blauschiefer' from Meyer-Näkel well represents the terroir of Ahr, Germany. This grape variety is grown in soils rich in slate and decomposed stones, which impart minerality and subtle smoky nuances to the wine. Low yields and hand-harvested grapes. Fermentation occurs spontaneously using only indigenous yeasts. It matures for 12 months in second, third, and fourth use barriques, in order to avoid excessive transfer of woody aromas. On the palate, it is full and enveloping, with a juicy and harmonious sip supported by soft and velvety tannins, while the nose features notes of red fruit, blueberries, blackberries, and brandied cherries, accompanied by spicy hints. It can be stored for several years in the cellar.
- Product Category
- Red Wine
- Denomination
- Ahr VDP
- Grape variety / Raw material
- Pinot noir
- Vintage or Cuvée
- 2019
- Format
- 750 ml.
- Nation
- Germany
- Region
- Ahr
- Alcohol Content
- 13% vol.
- Service Temperature
- 16° – 18° C.
- Recommended Glass
- Wide goblet with a long stem
- Gastronomic Pairings
- Mixed cold cuts, Rice and Risottos, Aged Cheeses, Red Meats
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
Meyer–Näkel

In the picturesque Ahr Valley, in Germany, where vineyards gracefully climb the steep hills and the river flows gently between the rocks, lies the renowned winery Meyer–Näkel. This corner of the world, although one of the smallest wine regions in Germany, is known for its extraordinary quality, especially in the production of Pinot Noir, locally known as Spätburgunder. The Meyer–Näkel winery, with its centuries-old tradition, has established itself as a beacon of excellence, celebrated for its ability to transform grapes into wines of rare elegance and complexity.
The production philosophy of Meyer–Näkel is based on a deep respect for nature and its rhythms. The winemakers of this winery have refined the art of cultivating Spätburgunder, interpreting each harvest as an opportunity to express the unique characteristics of the Ahr terroir. The soils rich in slate contribute to giving the wines a distinctive mineral structure, while the cool climate of the region preserves the freshness and acidity of the grapes, essential elements for creating long-lived and complex wines.
Among the standout labels of the winery, the Pfarrwingert GG stands out as a true statement of quality. This wine, the supreme expression of Ahr Pinot Noir, is characterized by its enveloping aromas of ripe red fruits, delicate spices, and a hint of moist earth, which evolve gracefully over time. Every sip is a discovery, a sensory journey that carries with it the purest essence of this unique region.
Immerse yourself in the sophisticated and enchanting world of Meyer–Näkel wines on Vino45, and let yourself be carried away by the magic of German Pinot Noir, a wine experience that combines tradition and innovation in a harmonious embrace.
Address:
53507 Dernau, Germany
Color: bright and shiny ruby
Bouquet: delicately floral scents, aromas of raspberry, red currant, wild strawberries, sour cherries, spicy hints and mineral notes of graphite
Taste: medium-bodied, harmonious and fragrant, features finely nuanced aromas and velvety tannins. The finish is long, pleasantly savory and vibrantly fresh.
Reviews

THE WINE
The Pinot Noir 'Blauschiefer' by Meyer-Näkel well represents the terroir of Ahr, Germany. This grape variety is grown on soils rich in slate and decomposed stones, which impart minerality and slight smoky nuances to the wine. Low yields and hand-harvested grapes. Fermentation occurs spontaneously using only indigenous yeasts. It matures for 12 months in second, third, and fourth-use barriques to avoid excessive transfer of wood aromas. On the palate, it is full and enveloping, with a juicy and harmonious sip supported by soft and velvety tannins, while the nose highlights notes of red fruit, blueberries, blackberries, and cherries in spirits, accompanied by spicy hints. It can be stored for several years in the cellar.
THE COMPANY

Meyer-Näkel is based in Dernau, in the Ahr valley, a beautiful wine region dedicated to Pinot Noir (Spätburgunder). Located at the same latitude as Bonn, it is one of the northernmost regions for red wines. Werner Näkel left his job as a high school teacher to take care of the family business and revolutionized the way of producing Pinot Noir in the region in the early 80s, bringing the company to the highest quality levels. His grand crus, Grosses Gewächs, are high-end wines characterized by extreme finesse, precision, and perfect wood balance. The company is now run by Dörte and Meike Näkel, daughters of Werner, who continue the path laid out by their father.

