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- Chianti ancient tradition
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The Barolo DOCG Sarmassa 2018 by Marchesi di Barolo comes from one of the historic crus of the Barolo area, defined by clay-limestone soils that provide structure and remarkable ageing potential. The 2018 vintage, balanced and consistent, delivers a wine of notable finesse, with intense aromas of dried rose, ripe cherry, sweet spices and delicate balsamic nuances. On the palate it is powerful yet refined, supported by firm, well-integrated tannins, vibrant acidity and a long, harmonious finish. Traditional vinification is followed by extended ageing in large oak casks, designed to enhance the true character of Nebbiolo. Ideal with braised meats, game, rich red meat dishes and aged cheeses, it also pairs beautifully with truffle-based recipes and classic Piedmontese cuisine.
- Product Category
- Red Wine
- Denomination
- Barolo DOCG
- Grape variety / Raw material
- nebbiolo
- Vintage or Cuvée
- 2018
- Format
- 750 ml.
- Nation
- Italy
- Region
- Piedmont
- Municipality of Production
- Barolo
- Alcohol Content
- 14% ABV (Alcohol by Volume).
- Service Temperature
- 18° C.
- Recommended Glass
- Wide goblet with a long stem
- Gastronomic Pairings
- Appetizers, Red Meats, Roast Meats, Game meat, Aged Cheeses
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
- Overall Rating
- 94/100
Marchesi di Barolo

In the heart of the picturesque hilly landscape of the Langhe, where the morning fog envelops the rows in a silent embrace, stands the prestigious winery Marchesi di Barolo. With roots dating back to 1807, this historic winery is a pillar of the Piedmontese wine tradition, a silent witness to the transformation of Barolo into one of the most celebrated wines in the world.
Located in the namesake village of Barolo, Marchesi di Barolo skillfully cultivates the Nebbiolo grape, the beating heart of its most iconic labels. Here, the land intertwines with history, giving life to wines that are the result of a perfect balance between tradition and innovation. The winery has managed to combine ancient wisdom with modern winemaking techniques, maintaining a deep respect for the land and its peculiarities.
Among the gems of production stand out Cannubi and Sarmassa, two Barolo wines that embody the very essence of these lands. Cannubi, with its velvety tones and complexity that slowly unfolds, tells of sunlit hills and breezes that caress the vineyards. Sarmassa, on the other hand, surprises with its bold structure and intense aromas, a dance of scents that evokes the richness of the land from which it comes.
Every sip of a Marchesi di Barolo wine is an invitation to immerse yourself in the Piedmontese wine culture, a journey through the history and traditions of a unique territory. Discover the labels of Marchesi di Barolo on Vino45, an opportunity to experience a sensory journey that combines the elegance of the past with the vibrancy of the present.
Address:
via Roma, 1, 12060 Barolo CN, Italy
Color: deep garnet red with lingering ruby highlights, clear and well-defined, consistent with the vintage.
Nose: refined and expressive, showing dried rose and violet, ripe red berries, cherry and plum, followed by notes of licorice, sweet tobacco, delicate spices and subtle balsamic nuances.
Palate: balanced and composed on entry, with firm yet polished tannins, medium-full structure and lively freshness; the finish is long and persistent, marked by savory, spicy and floral notes.
- James Suckling 95/100
- Wine Spectator 92/100
- Decanter 92/100
- Gran Vinitaly Award: Best Red Wine of the Year
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Reviews

THE WINE
The Barolo DOCG Sarmassa 2018 by Marchesi di Barolo comes from one of the historic crus of the Barolo area, defined by clay-limestone soils that provide structure and remarkable ageing potential. The 2018 vintage, balanced and consistent, delivers a wine of notable finesse, with intense aromas of dried rose, ripe cherry, sweet spices and delicate balsamic nuances. On the palate it is powerful yet refined, supported by firm, well-integrated tannins, vibrant acidity and a long, harmonious finish. Traditional vinification is followed by extended ageing in large oak casks, designed to enhance the true character of Nebbiolo. Ideal with braised meats, game, rich red meat dishes and aged cheeses, it also pairs beautifully with truffle-based recipes and classic Piedmontese cuisine.
THE COMPANY

Marchesi di Barolo is a winery with a centuries-old history of over 150 years and still represents a symbolic and reference brand in the vast Piedmontese wine world. The winery is located in the municipality of Barolo, a tiny village of less than 700 inhabitants where the extraordinary Castle of the Marchesi stands. It is a centuries-old palace that symbolizes and is the genesis of the Barolo.
In 1807, Marquis Carlo Tancredi Falletti married the French noblewoman Juliette Colbert Maulévrier, a descendant of the Sun King. Juliette was the first to realize the potential of Nebbiolo grown in these lands and noticed how the use of wooden barrels added depth and longevity to the wine. After her husband's death in the late 1800s, without heirs, the estate was initially managed by his wife and later taken over by Pietro and Ernesto Abbona, two young men working in the cellars at the foot of the castle.
After five generations, the Marchesi di Barolo are still led by the Abbona family. The Marchesi di Barolo winery spans 200 hectares and owns land not only in the Langhe but also in Roero and Monferrato. Marchesi di Barolo aims to create unique, high-quality wines that interpret the diversity of places and are faithful readers of vintage, territory, and grapes.

