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Grappa 'Cartizze' (700 ml. boxed) Varaschin
Grappa of great finesse obtained from fresh pomace of Prosecco from the restricted Cartizze area, an exceptional cru of Valdobbiadene, where moraine and calcareous soils, steep slopes, and constant ventilation promote full aromatic ripening. Distilled with a discontinuous vacuum still, it preserves the varietal aromas of Glera. It appears clear and bright, with floral and fruity notes reminiscent of pear, apple, and acacia blossom. On the palate it is silky and complex, combining finesse and full body with a long finish of almond and honey. The slow, artisanal distillation enhances the identity of the Cartizze terroir, creating an elegant and persistent grappa, best enjoyed at 9–12 °C in a tulip glass, paired with aged cheeses or dark chocolate.
- Product Category
- Grappa
- Denomination
- Grappa
- Type of Production
- Distilled
- Grape variety / Raw material
- Glera
- Vintage or Cuvée
- Without year
- Format
- 700 ml.
- Nation
- Italy
- Region
- Veneto
- Alcohol Content
- 40% vol.
- Service Temperature
- 10° - 12° C.
- Recommended Glass
- Small open goblet
- Packaging
- Original Case
- Gastronomic Pairings
- After Dinner - Meditation, Aged Cheeses, Chocolate
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
- Overall Rating
- 85/100
VRS-GRAPPA-CARTIZZE
5 Items
Varaschin
In the heart of Veneto, a region renowned for its rich wine heritage, the winery Varaschin stands as a bastion of Treviso's winemaking tradition. Here, among the gentle slopes of the Treviso hills, the winery Varaschin passionately cultivates the grapes that have defined the identity of this territory for centuries. The Glera and Raboso, emblematic grape varieties of the area, find their ideal habitat in these lands, producing wines that tell stories of authenticity and simplicity.
The production philosophy of Varaschin is firmly rooted in tradition, with a constant focus on quality and conviviality. Each bottle is the result of an artisanal process that respects the rhythms of nature and the unique characteristics of the terroir. Among their range, the Prosecco and Rosso Frizzante stand out, wines that embody the joy of living and the pleasure of togetherness. The Prosecco from Varaschin, with its lively bubbles and fresh, fruity aromas, is the perfect accompaniment for any occasion, while the Rosso Frizzante, with its light structure and fruity character, invites you to discover a surprising side of Venetian winemaking traditions.
Let yourself be captivated by the vibrancy and authenticity of Varaschin wines, a journey through the aromas and flavors of Veneto. Discover on Vino45 the labels that best represent the tradition and winemaking art of this winery, and let yourself be transported into a world of effervescent wine pleasure.
address:
Strada Chiesa, 10, 31049 Valdobbiadene (TV), Italy
Color: bright and crystal-clear, showing purity and brilliance.
Nose: refined and harmonious, offering delicate aromas of ripe white fruit, dried flowers, and subtle herbal undertones.
Taste: full-bodied and well-structured, smooth yet firm, with clean aromatic returns and a lingering traditional grappa finish.
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THE WINE
Grappa of great finesse obtained from fresh pomace of Prosecco from the restricted Cartizze area, an exceptional cru of Valdobbiadene, where moraine and calcareous soils, steep slopes, and constant ventilation promote full aromatic ripening. Distilled with a discontinuous vacuum still, it preserves the varietal aromas of Glera. It appears clear and bright, with floral and fruity notes reminiscent of pear, apple, and acacia blossom. On the palate it is silky and complex, combining finesse and full body with a long finish of almond and honey. The slow, artisanal distillation enhances the identity of the Cartizze terroir, creating an elegant and persistent grappa, best enjoyed at 9–12 °C in a tulip glass, paired with aged cheeses or dark chocolate.
THE COMPANY
Varaschin Matteo & sons was founded in 1930 in the village of San Pietro di Barbozza, a fraction of Valdobbiadene right in the heart of the Prosecco Conegliano Valdobbiadene DOCG. Casa Brunoro is the tasting room of the Varaschin winery located in San Pietro di Barbozza. A historical place established by the Brunoro family around 1750, it has been home since 1946 to the historic Confraternity of Valdobbiadene.