Champagne - Champagne Brut Nature 'Cumieres' Premier Cru 2016 (Magnum 1,5 L) - Georges Laval - Georges Laval - 1
Champagne - Champagne Brut Nature 'Cumieres' Premier Cru 2016 (Magnum 1,5 L) - Georges Laval - Georges Laval - 2
Champagne - Champagne Brut Nature 'Cumieres' Premier Cru 2016 (Magnum 1,5 L) - Georges Laval - Georges Laval - 3
Champagne - Champagne Brut Nature 'Cumieres' Premier Cru 2016 (Magnum 1,5 L) - Georges Laval - Georges Laval - 1
Champagne - Champagne Brut Nature 'Cumieres' Premier Cru 2016 (Magnum 1,5 L) - Georges Laval - Georges Laval - 2
Champagne - Champagne Brut Nature 'Cumieres' Premier Cru 2016 (Magnum 1,5 L) - Georges Laval - Georges Laval - 3

Champagne Brut Nature 'Cumieres' Premier Cru 2016 (Magnum 1,5 L) - Georges Laval

Champagne Brut Nature 'Cumières' by Georges Laval derives from the classic blend of three vines with a prevalence of Chardonnay, coming from old vines in the Cumariot area raised in organic farming. Alcoholic fermentation takes place in foudres, refining in oak barrels, resting on the lees for 24-36 months and resting in the bottle for 3-6 months. It is a Brut Nature, without the addition of dosage liquor. A Premier Cru of great tension, generous and vigor.

 

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Product Category
Champagne
Production Method
Champenois
Designation
Champagne AOC
Blend
Blanc de Noirs
Cru
Premier Cru
Philosophy
Biodynamic, Organic
Grape / Raw material
chardonnay
Dosage
Brut Nature - Pas Dosé
Variety
chardonnay 50%, pinot noir 30%, pinot meunier 20%
Vintage - Cuvée
2018
Degorgement
2016
Size
1.5 L
Country
France
Region
FR - Champagne
Alcohol Content
13% vol.
Service Temperature
6° - 8° C.
Suggested Glass
Flùte transparent
Scores
Antonio Galloni 92/100
Food Matches
Fish plates, Seafood - Shellfish, Raw Fish, Great Events
Allergens
Contains Sulphites
GLV-CUMIERES-MAGNUM
3 Items

Rècoltant-manipulant of Cumières, a small village north-west of Epernay, in the Vallée de la Marne, the Georges Laval maison has steadfastly pursued a philosophy of completely organic agriculture since 1971, which today earns it the ECOCERT certification. The management of the company is carried out by Vincent Laval, who carries out the work of vigneron continuing in the wake of his father's activity, however interpreting each harvest personally, preserving the nature and the environment that surround the vineyards, limiting himself to accompanying the Champagne in a path where man has to do very little. 

The vineyards owned today extend for a total of about 2.5 hectares - of which about one hectare belongs to the parcel "Les Hautes Chèvres", a vineyard dating back to 1930 and one of the oldest in the entire Cumières terroir - and are planted with the classic AOC grapes, that is chardonnay, pinot noir and pinot meunier. The vineyards are all south facing and fall within the Premier Cru classification; about half of them are over 30 years of age. Obviously, organic farming practices are followed between the rows, but not only: to prevent pesticides used by hypothetical neighbors from contaminating the vineyards, the Georges Laval winery also treats an extra thirty acres not owned by it with its own products, so as to ensure a continuity of extension to organic. 

Vincent Laval processes about 9,000 bottles a year, pure and complex Champagne, characterized by a beautiful mineral length, which are able to reflect with authenticity and clarity the profile of their terroir of origin.

Address:

16 ruelle du Carrefour - 51480 Cumières, France

Color: bright golden yellow Bouquet: elegant aromas of white and yellow fruits, pear compote and toasted hints of hazelnut Taste: full body and great freshness, minerality and energy. Balanced and harmonious.

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