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The Veneto IGT Muscaris 2024 by Col Paré is a PiWi wine crafted from 100% Muscaris grapes, naturally resistant to fungal diseases and cultivated on just 6 hectares where the estate vinifies only its own harvest. The balanced vintage ensured optimal ripening, enhancing fruity aromas with orange, lemon and wisteria blossom notes. Gentle pressing and temperature-controlled fermentation in steel preserve freshness and aromatic purity. On the palate it is vibrant, fragrant and exceptionally pleasant, with a clean, persistent finish. It pairs beautifully with fish dishes, aromatic cuisine and cream-based desserts, highlighting its elegance and harmonious character.
- Product Category
- White Wine
- Denomination
- Veneto IGT
- Philosophy
- PiWi, Biodynamic
- Grape variety / Raw material
- muscaris
- Vintage or Cuvée
- 2024
- Format
- 750 ml.
- Nation
- Italy
- Region
- Veneto
- Alcohol Content
- 14% ABV (Alcohol by Volume).
- Service Temperature
- 10° - 12° C.
- Recommended Glass
- Fine long-stemmed glass
- Gastronomic Pairings
- Fish Dishes, Raw Fish, Seafood - Crustaceans - Mollusks, Asian Cuisine, Sweets and Desserts
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
- Overall Rating
- 89/100
Col Paré

Nestled among the enchanting hills of Valdobbiadene, in the vibrant heart of Veneto, the Col Paré winery represents a beacon of excellence in the production of Prosecco. Here, where the vineyards elegantly climb the sunlit slopes, the Glera grape finds its fullest expression, bringing to life bubbles that tell the story and soul of a territory unique in the world.
Col Paré, with its dedication to quality and respect for local traditions, is committed to producing Prosecco DOCG Valdobbiadene, an undisputed symbol of elegance and freshness. The winery stands out for its ability to combine traditional methods with a modern approach, ensuring wines that retain the authenticity of the past while embracing contemporary needs for sustainability and innovation.
Every glass of Prosecco Col Paré is an invitation to immerse oneself in the fragrant aromas of white flowers and fresh fruit, supported by a pleasant effervescence that caresses the palate. The perfect balance between acidity and sweetness makes these labels an ideal choice for celebrating special moments or simply indulging in a moment of pure joy.
Discover the incredible range of Prosecco signed by Col Paré on Vino45: a sparkling journey through the hills of Veneto, to savor the authenticity and refinement of a territory revealed in every bubble.
Address:
Via la Chiesa, 26 31020 Tarzo (TV), Italy
Color: Bright straw yellow with greenish hues, showing clarity and freshness characteristic of the Muscaris variety.
Nose: Intense and clean aromatics of white flowers, fresh citrus, gooseberry and light alpine herbs, marked by precision and crisp fruit expression.
Taste: Fresh, aromatic and well balanced, offering lively acidity, a light-medium body and a clean finish with citrus and floral echoes, with a fine and linear persistence true to the Col Paré style.
Reviews

THE WINE
The Veneto IGT Muscaris 2024 by Col Paré is a PiWi wine crafted from 100% Muscaris grapes, naturally resistant to fungal diseases and cultivated on just 6 hectares where the estate vinifies only its own harvest. The balanced vintage ensured optimal ripening, enhancing fruity aromas with orange, lemon and wisteria blossom notes. Gentle pressing and temperature-controlled fermentation in steel preserve freshness and aromatic purity. On the palate it is vibrant, fragrant and exceptionally pleasant, with a clean, persistent finish. It pairs beautifully with fish dishes, aromatic cuisine and cream-based desserts, highlighting its elegance and harmonious character.
THE COMPANY

Col Paré is situated among the UNESCO World Heritage hills, in the small village of Arfanta, a hamlet of the municipality of Tarzo. The company was founded in 1986 when grandfather Domenico, a lifelong grape grower on these “banks,” decided to personally vinify the produced grapes, passionately creating wines characterized by a strong identity. Since then, the company has constantly evolved and updated thanks to son Aldo first, and now continues with grandson Andrea, who adds entrepreneurial skills and technical knowledge to the ever-remembered passion for these beautiful hills. The company consists of about 10 hectares of vineyard and exclusively vinifies its own harvest. From the work in the vineyard to bottling, every phase of production is followed with passion to ensure the highest quality of the product for the consumer. In addition to good wine, which you can taste in our cellar, you can enjoy a wonderful panorama from here, with a thousand shades in every month of the year, an ideal place to spend serene and relaxing weekends and, for enthusiasts, to take beautiful walks among vineyards, meadows, and chestnut groves.
