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Piemonte DOC Sauvignon Blanc 2021 (750 ml.) Isolabella della Croce
The Sauvignon Blanc from Isolabella della Croce is an excellent white wine with a strong character. It comes from the highest vineyard of the estate, cultivated at 540m s.l.m., characterized by significant temperature variations in August and September. The must is transferred to the Vinooxygen® vinification tank, which allows all phases to be carried out without ever transferring the wine until bottling, in order to preserve all its aromas and minimize the use of sulfites. Marked scents of white flowers are followed by notes of exotic fruit. Fresh, mineral, and savory as befits a high hillside wine with good structure and persistence. Excellent as an aperitif, alongside typically savory dishes, or for a fish-based meal.
- Product Category
- White Wine
- Denomination
- Piedmont DOC
- Grape variety / Raw material
- Sauvignon Blanc
- Vintage or Cuvée
- 2021
- Format
- 750 ml.
- Nation
- Italy
- Region
- Piedmont
- Alcohol Content
- 13.5% ABV (Alcohol by Volume).
- Service Temperature
- 12° - 14° C.
- Recommended Glass
- Fine long-stemmed glass
- Special Features
- Independent Winemakers
- Gastronomic Pairings
- Aperitif, Fish Dishes, White Meats, Rice and Risottos, Aged Cheeses
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
IDC-SAUVIGNON-BLANC-2021
17 Items
Isolabella della Croce
Hidden among the enchanting hills of Alta Langa, the winery Isolabella della Croce stands as a true gem of Piedmont, a place where the beauty of the landscape blends with winemaking mastery. Nestled in the small municipality of Loazzolo, this organic winery is a symbol of authenticity and respect for nature, a beacon of excellence that celebrates the peculiarities of the Langhe territory.
Piedmont, land of great wines, expresses itself here with the elegance of its denominations: DOC Piemonte, Moscato, and Barbera. The production philosophy of Isolabella della Croce is rooted in a biological approach, a commitment to sustainability that is reflected in every bottle. This respect for the environment translates into wines that are a true narrative of the territory, highlighting the grape varieties cultivated with skill: Barbera, Moscato, and Chardonnay.
Among the main labels, the Moscato Loazzolo DOC stands out as a precious rarity, a nectar that captivates with its natural sweetness and extraordinary aromatic complexity. Every sip of this Moscato is a sensory journey, an invitation to discover the floral and fruity notes that dance harmoniously on the palate, leaving an indelible memory of refinement and grace.
The winery Isolabella della Croce is not just a place of wine production, but a true guardian of traditions, where the passion for wine intertwines with innovation and respect for the land. On Vino45, we invite you to embark on a journey through its labels, to discover the charm of Moscato di Loazzolo and the timeless elegance of Piedmontese wines, in a tasting experience that celebrates the perfect symbiosis between man and nature.
Address:
3, Caffi Region, 14051 Loazzolo AT, Italy
Color: straw yellow with greenish reflections
Bouquet: intense and complex, with strong hints of white flowers and notes of exotic fruit
Taste: fresh, mineral, savory, with good structure and persistence.
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THE WINE
The Sauvignon Blanc from Isolabella della Croce is an excellent white wine that presents a strong character. It comes from the highest vineyard of the estate, cultivated at 540m s.l.m., characterized by significant temperature variations in August and September. The must is transferred to the Vinooxygen® vinifier, which allows all phases to be carried out without ever transferring the wine until bottling, in order to preserve all its aromas and minimize the use of sulfites. Marked notes of white flowers, followed by hints of exotic fruit. Fresh, mineral, savory as befits a high hill wine of good structure and persistence. Excellent as an aperitif, paired with typically savory dishes or for a fish-based meal.
THE COMPANY
The company is born from the passion of the Isolabella della Croce family for Loazzolo, an enchanting village nestled in a natural amphitheater at over 500 m. s.l.m. The vines are immersed in the woods and thus protected from the scorching summer heat, with nights providing temperature variations of up to fifteen degrees. The main production focuses on the Barbera grape, expressed in the two DOCG of Nizza and Barbera d'Asti Superiore. The Moscato d'Asti also finds its natural expression in these places, alongside two internationally styled wines, such as Pinot Noir and Sauvignon, which the company has focused on in recent years.