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Amarone della Valpolicella Classico DOCG 2011 (750 ml.) - Clementi
Amarone della Valpolicella Classico by Clementi is made in the Masua hill vineyard in Marano in the most historic and voked area for cultivation. Since 2017 the family adheres to the 'RRR' protocol for complete eco-sustainability. The grapes selected and collected by hand at the end of September, and remain to air in Plateaux until February. Vinified in steel, it is travailed 5-6 times, then it is put to rest first in French oak barrels for about 3 years. It is then bottled 4-5 years later. The Amarone has an intense ruby red, with a bouquet of red and black fruit, mature, plum jam, cherry and perfumes of dried fruit and marasca, which are added spices such as cinnamon and nutmeg. For its uniqueness it is considered a great meditation wine.
6 Items
€73.00
VAT included
THE WINE
Amarone della Valpolicella Classico by Clementi is made in the Masua hill vineyard in Marano in the most historic and voked area for cultivation. Since 2017 the family adheres to the 'RRR' protocol for complete eco-sustainability. The grapes selected and collected by hand at the end of September, and remain to air in Plateaux until February. Vinified in steel, it is travailed 5-6 times, then it is put to rest first in French oak barrels for about 3 years. It is then bottled 4-5 years later. The Amarone has an intense ruby red, with a bouquet of red and black fruit, mature, plum jam, cherry and perfumes of dried fruit and marasca, which are added spices such as cinnamon and nutmeg. For its uniqueness it is considered a great meditation wine.
THE COMPANY
Pietro Clementi was passionate about the wine as a boy while he was with his grandparents on their farm in Illasi, east of Verona, during the Second World War. After acquiring in 1969 his own estate in Gnirega di Vallara, his passion grew in hand with the expansion of the vineyards, today there are 14.5 hectares, and the creation of a modern cellar where his sons and the Their families. The Clementi family produces a range of traditional wines obtained from the Corvina, Corvinone, Rondinella and Molinara classic varieties. Exemplary wines that perfectly talk to Veronese cuisine.
CMT-AMARONE-2011
6 Items
Data sheet
- Product Category
- Red Wine
- Designation
- Amarone della Valpolicella DOCG
- Philosophy
- Biodynamic
- Grape / Raw material
- corvina
- Variety
- 65% Corvina e Corvinone, 30% Rondinella, 5% Molinara
- Vintage - Cuvée
- 2011
- Size
- 750 ml.
- Country
- Italy
- Region
- IT - Veneto
- Alcohol Content
- 16.5% vol.
- Service Temperature
- 16° – 18° C.
- Suggested Glass
- Large calyx with a long stem
- Awards
- IWSC Gold Medal, Decanter Silver Medal
- Scores
- James Suckling 93/100
- Special Features
- Atmosphere Wine
- Food Matches
- Roasted Beef, Stewed Meat, Red Meat, Game, Aged Cheese
- Tasting
- Color: intense ruby red Bouquet: red and black mature and jam fruit, dried fruit and marasca, spices like cinnamon and nutmeg Taste: full-bodied, warm, enveloping, dry.
Specific References
From same wine maker
-
- On sale!
- -15%
Product Category - Red Wine Designation - Valpolicella Superior DOC Philosophy - Biodynamic Grape / Raw material - corvina Variety - 65% Corvina e Corvinone, 30% Rondinella, 5% Molinara. Vintage - Cuvée - 2018 Size - 750 ml. Country - Italy Region - IT - Veneto Alcohol Content - 13.5% vol. Service Temperature - 16° – 18° C. Suggested Glass - Large calyx with a long stem Awards - Slow Wine Food Matches - Roasted Beef, Fish plates, White Meat, Appetizers, Pasta, Soups and Vegetables Tasting - Color: deep ruby red.Bouquet: enveloping and broad, with aromas of ripe red fruit and hints of aromatic herbsTaste: strong and firm, soft and elegant, dry and velvety.
Valpolicella Classic Superior by Clementi is harvested by hand and vinified in October. The valley of Marano, in which the company is located, is located in the center of the classic Valpolicella, considered the most historic and voked area for cultivation. Since 2017, the family adheres to the 'RRR' protocol with actions that aim at a complete eco-sustainability, which safeguards the environment maintaining integrates the quality of the grapes and wine. Blend of 65% Corvina and Corvinone, 30% Rondinella, 5% Molinara. Rest in second passage oak barriques for at least a year. Particularly precious for its persistence, its delicate aromas, for hints of fruit, pear and cherry, vanilla, and its enveloping delicacy and flavor that make it easy to combine.
Regular price €31.76 -15% Price €27.00
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Amarone della Valpolicella Classico by Clementi is made in the Masua hill vineyard in Marano in the most historic and voked area for cultivation. Since 2017 the family adheres to the 'RRR' protocol for complete eco-sustainability. The grapes selected and collected by hand at the end of September, and remain to air in Plateaux until February. Vinified in steel, it is travailed 5-6 times, then it is put to rest first in French oak barrels for about 3 years. It is then bottled 4-5 years later. The Amarone has an intense ruby red, with a bouquet of red and black fruit, mature, plum jam, cherry and perfumes of dried fruit and marasca, which are added spices such as cinnamon and nutmeg. For its uniqueness it is considered a great meditation wine.