• -20%
Marsala Vergine Riserva DOC 'VR2206' 2006 (750 ml.) Florio Florio - 1
Marsala Vergine Riserva DOC 'VR2206' 2006 (750 ml.) Florio Florio - 2
Marsala Vergine Riserva DOC 'VR2206' 2006 (750 ml.) Florio Florio - 3
Marsala Vergine Riserva DOC 'VR2206' 2006 (750 ml.) Florio Florio - 1
Marsala Vergine Riserva DOC 'VR2206' 2006 (750 ml.) Florio Florio - 2
Marsala Vergine Riserva DOC 'VR2206' 2006 (750 ml.) Florio Florio - 3

Marsala Vergine Riserva DOC 'VR2206' 2006 (750 ml.) Florio

The Marsala DOC Vergine Riserva "VR2206" 2006 by Florio is a masterpiece of elegance and longevity, produced with only Grillo grapes grown in Marsala, on sandy soils kissed by the sea and exposed to salty winds. The grapes, harvested in the second half of September at perfect over-ripeness, impart intensity, verticality, and a surprising freshness to the wine. Aged since November 22, 2006 in the unique barrel 26DAG, in the historic Cantina Garibaldi, located 134 meters from the sea, it rests for over 17 years in oak. The aromas are deep and spicy, with hints of toasted peanuts, cereals, licorice, and blonde tobacco. On the palate, it is dry, savory, wide, and persistent, with a vibrant tannin that enhances its evolution. Perfect with bottarga, foie gras, blue cheeses or as a meditation wine. Limited and numbered edition, for true connoisseurs.

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€ (Euro)82.00 € (Euro)102.50 -20%
VAT included

 
Product Category
Sweet Wines
Denomination
Marsala DOC
Grape variety / Raw material
cricket
Aging Class
Reserve
Vintage or Cuvée
2006
Format
750 ml.
Nation
Italy
Region
Sicily
Alcohol Content
19.5% vol.
Service Temperature
14° - 16° C.
Recommended Glass
Small open goblet
Special Features
Historic Vintages, Limited Edition
Gastronomic Pairings
Aged Cheeses, Sweets and Desserts, After Dinner - Meditation, Great Opportunities
Allergens
Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
FLR-MARSALA-VERGINE-RISERVA-2006
3 Items

Florio

The history of the Florio winery has its roots back in 1833, when Vincenzo Florio, a man of vision and courage, decided to embark on an oenological journey that would indelibly mark the history of Sicilian wine. Situated in the splendid setting of Sicily, a land of contrasts and wild beauty, Florio is more than just a winery: it is a symbol of tradition and innovation that has conquered palates worldwide thanks to its Marsala.

Marsala, a fortified wine that bears the name of the city where it was born, is an authentic oenological gem that encapsulates the essence of Sicily. The gentle hills and mild climate of the island offer the ideal conditions for the cultivation of Grillo and Catarratto grapes, native varieties that give Marsala its unique and unmistakable character. The Florio winery stands out for a production that follows traditional methods, respecting the rhythms of nature and enhancing every nuance of the Sicilian terroir.

Every bottle of Florio Marsala is a symphony of aromas and flavors: from the warm and enveloping tones of dried fruit and vanilla to the spicy and balsamic notes that enhance its complexity. It is a wine that can adapt to multiple occasions, from solitary meditation to the conviviality of a meal with company, and it manages to amaze with its versatility.

Let yourself be captivated by the timeless charm of Florio wines and discover on Vino45 the authentic expression of Marsala: a journey between past and present, between land and sea, in a sip of pure Sicily.

Address:

Via Vincenzo Florio, 1 - 91025 Marsala (TP), Italy

Color: bright amber, with antique gold hues and topaz reflections, indicative of a very long controlled oxidation. The clarity is impeccable, and the consistency is remarkable, due to the concentration acquired during the prolonged stay in wood.

Bouquet: austere and complex, dominated by ethereal and oxidative tones. Notes of dried fruit (toasted almond, walnut), candied citrus peel, leather, blonde tobacco, and marine iodine emerge. The evolution brings to the surface nuances of varnish, sweet spices, and oriental lacquer, with a briny background that recalls maturation in a coastal environment.

Taste: dry, tense, and vertical. The entrance is austere, almost cutting, with pronounced salinity and a dry structure, supported by still vibrant acidity. The sip is consistent with the nose: returns of dried fruit, medicinal herbs, and oxidative notes accompany an exceptionally long and layered persistence. The finish is noble, clear, with a savoriness that invites contemplation.

  • Wine Enthusiast: 94/100
  • James Suckling: 93/100

Overall Rating: 93/100

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