'Turquoise Bay' cuvée by Signature Island offers the gastronomic expression of Mauritian rums. This blend of cane juice and molasses, but also of local aged sugars, perfectly brings together the different productions of Mauritius. This association is a happy marriage of subtle, elegant and rare melt. The enveloping flavors of pastry are combined with those of blond tobacco and precious wood.
- Product Category
- Rhum
- Designation
- Rhum
- Type of Production
- Distilled
- Type
- Traditional
- Color
- Golden
- Production Colonies
- French
- Grape / Raw material
- sugar cane
- Size
- 700 ml.
- Country
- Mauritius
- Alcohol Content
- 40% vol.
- Service Temperature
- 14° - 16° C.
- Suggested Glass
- Large stalk with short stem
- Awards
- IWSC Gold Medal, IWSC Silver Medal, IWSC Bronze Medal
- Food Matches
- Aperitif, Cocktail, After Dinner - Meditation
- Allergens
- Contains Sulphites
With four vintages coming from Mauritius Island, Jamaica, The Dominican Republic and Guatemala, the colourful " Island signature" Collection unfolds Rums of incredible freshness conveying the uniqueness of their original land. In the greatest French tradition, each of these "Grand Crus" is a result of a complex blend from different distilleries and thus revealing the organoleptic cartography of the great origins of rum. All our Rums deliver the perfect balance between elegance, complexity and richness. Blended and Crafted in France.
Address:
Distributed by D&C SpA via Privata Tacito, 10 bis 20094 - Corsico (MI), Italy
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