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Toscana IGT 'Rosso dei Notri' 2024 (750 ml.) Tua Rita
The Rosso dei Notri 2024 Toscana IGT by Tua Rita is a craft Supertuscan blend where Sangiovese interacts 50% with Cabernet Sauvignon, Merlot, and Syrah, crafted by a Suvereto winery rooted in organic farming. Vinifications are separate: Sangiovese ferments and ages in steel, while the internationals in French barriques, enhancing balance and complexity. Its bright ruby color reveals red fruits, spices, and floral notes, with a palate marked by freshness and firm tannins. A wine that celebrates youth, ideal with game and grilled meats.
- Product Category
- Red Wine
- Denomination
- Toscana IGT
- Philosophy
- Organic
- Grape variety / Raw material
- sangiovese
- Variety / Assembly
- 50% Sangiovese, 50% Cabernet Sauvignon, Merlot and Syrah
- Vintage or Cuvée
- 2024
- Format
- 750 ml.
- Nation
- Italy
- Region
- Tuscany
- Alcohol Content
- 14.5% vol.
- Service Temperature
- 16° – 18° C.
- Recommended Glass
- Very wide tulip glass
- Special Features
- Small Producers
- Gastronomic Pairings
- Roast Meats, Red Meats, Game meat
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
- Overall Rating
- 93/100
TRT-ROSSO-DEI-NOTRI-2024
11 Items
Tua Rita
In the vibrant heart of the Tuscan hills, surrounded by the rustic charm of Suvereto, stands the Tua Rita winery. A name that resonates among wine enthusiasts for its ability to express the most authentic essence of the Tuscan territory through labels of extraordinary quality. Founded with passion and determination, Tua Rita has become a symbol of excellence and innovation, while remaining deeply rooted in local winemaking traditions.
In the microcosm of Suvereto, the Tua Rita winery diligently cultivates prestigious grape varieties such as Merlot, Syrah, and Cabernet Franc. These vines, which find an ideal habitat in this corner of Tuscany, are processed with an attention that borders on artisanal mastery. The production philosophy of Tua Rita is a perfect balance between tradition and modernity, where every oenological choice is considered to enhance the distinctive character of each grape variety, while respecting the integrity of the soil and the environment.
Among the most celebrated creations, Redigaffi emerges as a Merlot of incomparable intensity and depth. This wine is an oenological masterpiece, capable of seducing with its velvety structure and complex aromas of ripe fruit and spices. Equally noteworthy is the Giusto di Notri, a blend that embodies the elegance and power of Tuscan viticulture, with a bouquet intertwining notes of red fruits, tobacco, and dark chocolate, always with a freshness that invites the next sip.
Discover on Vino45 the labels signed by Tua Rita: an invitation to immerse yourself in a sensory journey through the Tuscan hills, with wines that tell stories of passion, territory, and oenological mastery.
Address:
Località Notri, 81 - 57028 Suvereto (LI), Italy
Colour: bright ruby red with purple highlights.
Nose: lactic nuances reminiscent of cherry yoghurt, then fresh rosemary and pepper.
Palate: juicy and refreshing, precise balance of tannins and acidity; harmonious, lingering savoury finish.
- James Suckling 93/100
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THE WINE
The Rosso dei Notri 2024 Toscana IGT by Tua Rita is a craft Supertuscan blend where Sangiovese interacts 50% with Cabernet Sauvignon, Merlot, and Syrah, crafted by a Suvereto winery rooted in organic farming. Vinifications are separate: Sangiovese ferments and ages in steel, while the internationals in French barriques, enhancing balance and complexity. Its bright ruby color reveals red fruits, spices, and floral notes, with a palate marked by freshness and firm tannins. A wine that celebrates youth, ideal with game and grilled meats.
THE COMPANY
Tua Rita is a winery located in Val di Cornia and which enjoys international fame for the excellent quality of its wines and in particular of some of its labels, such as Merlot Redigaffi. The entrepreneur Rita Tua and her husband Virgilio Bisti bought those lands in 1984 with the intention of moving to a place where they could live in contact with nature, cultivating their own land. Thanks to their irrepressible passion for wine, from the original 2 hectares of vineyards they arrived at the current 30. So called simply by inverting the owner's name and surname, the Tua Rita winery represents one of the first successful Italian realities developed on the model of the "vin de garage", in which all the production processes are carried out entirely in an autonomous and artisanal way: small productions obtained with rigor, competence and seriousness.
The training system of the Tua Rita vines alternates simple spurred cordon with double spurred cordon. The defense of the vines follows the methods of organic agriculture with the aim of helping the plants to defend themselves, first of all guaranteeing the health of the environment and the land. In fact, the use of plant protection products has been abolished. The soil on which the vines grow is mainly composed of skeleton, clay, silt and sand and is rich in mineral microelements. The territorial characteristics of the Metalliferous Hills give Tua Rita wines original ferrous notes and a nice saline character.
In the cellar, where the premises have been recently renovated, the interventions are limited and not very invasive. The selected grapes undergo a soft pressing and are then left to ferment in wooden vats. Once the vinification is complete, the wine arrives by gravity in the barriques located under the vinification rooms. Here the refinement is carried out for at least 18 months. In this way wines are obtained where quality and tradition meet, artisanal and uncompromising expressions of the generous Maremma area.