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- Chianti ancient tradition
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The Gattinara by Travaglini is made from nebbiolo grapes aged for 3 years, 2 in Slavonian oak barrels and 1 in bottle. Spicy sensations and mineral aromas for this unique wine, which captures the spirit of this unique terroir, with great aging potential.
- Product Category
- Red Wine
- Denomination
- Gattinara DOCG
- Grape variety / Raw material
- nebbiolo
- Vintage or Cuvée
- 2020
- Format
- 750 ml.
- Nation
- Italy
- Region
- Piedmont
- Alcohol Content
- 13.5% ABV (Alcohol by Volume).
- Service Temperature
- 18° - 20° C.
- Recommended Glass
- Wide goblet with a long stem
- Special Features
- Small Producers
- Gastronomic Pairings
- Red Meats
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
Travaglini

Nestled among the green hills of Alto Piemonte, the Travaglini winery stands as a bastion of Piedmontese winemaking tradition. Its history is a tale of passion and dedication, passed down through generations, which has succeeded in enhancing one of the most noble and challenging grape varieties: Nebbiolo. This winery is known not only for the quality of its wines but also for its distinctive bent bottle, a signature symbol that makes each of its creations immediately recognizable.
Travaglini is devoted to the production of Gattinara, one of the most renowned DOCG denominations in northern Piedmont. Here, Nebbiolo finds its fullest expression, thanks to a unique terroir that imparts an elegant, fresh, and extraordinarily long-lived character to the wines. The production philosophy of Travaglini is rooted in respect for traditions, with a constant focus on quality and authenticity. Each bottle tells a story of the land, culture, and profound enological knowledge.
The Gattinara Riserva is the flagship of the winery, a wine that embodies the quintessence of Nebbiolo from Alto Piemonte. Its complex aromas and fresh, mineral notes make it an ideal companion for those wishing to explore the most delicate and fascinating nuances of this variety. The elegance and aging potential of the Gattinara Riserva make it a collectible wine, capable of evolving gracefully and delivering emotions even years later.
We invite wine enthusiasts to discover on Vino45 the extraordinary labels signed by Travaglini. A journey into the heart of Alto Piemonte, where tradition and innovation meet to create wines of rare beauty and complexity.
Address:
Via delle Vigne, 36 - 13045 Gattinara (VC), Italy
Color: antique and shiny garnet that seduces the eye with its delicate transparency.
Bouquet: soft floral scents, from violet to rose petal, taking on spicy and balsamic nuances over time. In the finish, mineral notes with iron hints.
Taste: extreme elegance of a balance played between freshness, noble tannins just outlined, and a subtle, infinite persistence of small red fruits, flowers, and fruit jellies.
- Bibenda 5/5
- I Vini di Veronelli 3/3
- Robert Parker 93/100
- James Suckling 93/100
- Wine Enthusiast 92/100
- Falstaff 92/100
- Wein Plus 90/100
Reviews

THE WINE

The Gattinara by Travaglini is made from Nebbiolo grapes aged for 3 years, 2 in Slavonian oak barrels and 1 in the bottle. Spicy sensations and mineral aromas characterize this unique wine, which captures the spirit of this unique terroir, with great aging potential.
THE COMPANY

The Winery Travaglini, located in the heart of the Gattinara hills, comprises 59 hectares of vineyard land, of which 44 are cultivated with vines.
From the Nebbiolo grape, the “Gattinara DOCG” is produced, a wine of great structure and longevity, and the “Nebbiolo DOC Coste della Sesia,” a young, fruity wine that is easy to drink. It is a family-run business where the experience and passion for quality of Arturo Travaglini, who was already producing Gattinara in 1958, have been inherited by his son Giancarlo. Today, this prestigious company is led by daughter Cinzia and her husband Massimo (Winemaker).
Throughout all these years, at Travaglini, the passion for work, the commitment to achieve a qualitatively superior production, and the desire to always obtain only top-level results have remained the same.
