Basket
There are no more items in your cart
Single Malt Scotch Whisky 'Glen Moray' 23 Years 1996 (700 ml. boxed) The Whisky Cellar
The Single Malt Scotch Whisky 'Glen Moray' 1996 23 Years from The Whisky Cellar is part of the highly selected and exclusive 'Private Cellars Selection'. This delicate and mild whisky with a soft and fruity style originates from the Glen Moray distillery in the Speyside region. Aged for 23 years in a single American Oak Barrel, it was distilled in November 1996 and bottled in August 2020. On the nose, it reveals notes of French pastry nuts filled with fruity and crumbly sweets, citrus zest, and white chocolate. On the palate, there are buttery brioche, apple and cinnamon pie, and candied nuts, while the finish offers a delicate yet persistent sensation of syrup and milky cereals. Only 115 bottles have been produced.
- Product Category
- Whisky
- Denomination
- Whisky
- Type
- Scotch Whisky - Single Malt
- Type of Production
- Distilled
- Other Features
- Cold Unfiltered, Cask Finish
- Grape variety / Raw material
- Malt
- Aging
- 23 years old
- Vintage or Cuvée
- 1996
- Format
- 700 ml.
- Nation
- Scotland
- Region
- Speyside
- Alcohol Content
- 55.5% vol.
- Service Temperature
- 16° – 18° C.
- Recommended Glass
- Very wide tulip glass
- Special Features
- Limited Edition, Historic Vintages
- Packaging
- Original Case
- Gastronomic Pairings
- After Dinner - Meditation
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
TWC-GLEN-MORAY-1996-23YO
1 Item
The Whisky Cellar
Immersed in the mystical charm of the Scottish lands, The Whisky Cellar stands as a true temple of whisky, a place where ancient tradition meets a timeless passion for the selection and bottling of unique spirits. This cellar, although young, is already a point of reference for whisky connoisseurs who seek authenticity and the character of limited and highly curated editions. Each bottle tells a story of careful selection and a love for detail that manifests in every sip.
Scotland, the undisputed homeland of whisky, offers fertile ground for the cultivation of special grapes like single malts, which, through the savoir-faire of The Whisky Cellar, transform into authentic liquid masterpieces. Here, the production philosophy does not merely follow the footsteps of the past but innovates and experiments, always seeking the perfect balance between tradition and creativity. Each selection is the result of meticulous research among the best casks, where wood and time dance together to give the spirit an unparalleled aromatic complexity.
The Limited Cask Editions represent the pinnacle of this research, offering the most demanding palates sensory experiences that range from velvety smoothness to robust power, always with an eye on the finesse and persistence of the flavors. These whiskies are not just drinks, but stories in a bottle, ready to reveal their unique character to anyone who can appreciate their depth.
Let yourself be seduced by the offerings of The Whisky Cellar, available on Vino45, and embark on a journey into the beating heart of Scotland, where every sip is an invitation to discover new shades of taste and passion. A toast to tradition and innovation, a tribute to whisky as an expression of art and culture.
Address:
93 George Street, Edinburgh EH2 3ES, Scotland
Color: pale gold
Bouquet: notes of fruity and crumbly French pastry, citrus zest, and white chocolate
Taste: butter brioche, apple pie with cinnamon and candied nuts, delicate but persistent finish.
Reviews
No reviews
Tap to zoom
WHISKY
The Single Malt Scotch Whisky 'Glen Moray' 1996 23 Years from The Whisky Cellar is part of the highly selected and exclusive 'Private Cellars Selection'. This delicate and mild whisky, with a soft and fruity style, comes from the Glen Moray distillery in the Speyside region. Aged for 23 years in a single American Oak Barrel, it was distilled in November 1996 and bottled in August 2020. On the nose, it offers a bouquet of French pastry nuts filled with fruity and crumbly sweets, citrus zest, and white chocolate. On the palate, it reveals buttery brioche, apple and cinnamon cake, and candied nuts, with a finish that leaves a delicate yet persistent sensation of syrup and milky cereals. Only 115 bottles have been produced.
THE COMPANY
The Whisky Cellar is an independent bottler of Scotch whisky based in Edinburgh, selecting casks from its private stock at the peak of their character.