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Barbaresco DOCG 2022 (750 ml.) Gaja
The Barbaresco DOCG 2022 by Gaja comes from 14 prestigious vineyards in Barbaresco, Treiso, and Serralunga d’Alba, where 100% Nebbiolo sinks its roots into calcareous and clay marl soils, caressed by an ideal microclimatethat enhances its elegance and depth. Hand harvesting and vinification in stainless steel preserve its aromatic purity, while 24 months of ageing in barriques and large casks shape its structure and complexity. On the nose, it releases roses, violets, raspberry, cherry, hints of licorice and sweet spices; on the palate, it is silky and enveloping, with fine tannins, vibrant freshness, and a very long finish. Perfect with braised meats, game, porcini mushrooms, and aged cheeses, it embodies history, family, and respect for the environment, standing as an icon of the Langhe and an ambassador of Italian excellence worldwide.
- Product Category
- Red Wine
- Denomination
- Barbaresco DOCG
- Grape variety / Raw material
- nebbiolo
- Vintage or Cuvée
- 2022
- Format
- 750 ml.
- Nation
- Italy
- Region
- Piedmont
- Alcohol Content
- 14% ABV (Alcohol by Volume).
- Service Temperature
- 16° – 18° C.
- Recommended Glass
- Wide goblet with a long stem
- Gastronomic Pairings
- Game meat, Roast Meats, Red Meats, Aged Cheeses
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
- Overall Rating
- 95/100
GJA-BARBARESCO-2022
3 Items
Gaja
Excellence, elegance, and prestige: three words that capture the essence of Gaja, one of the most illustrious names in Italian wine. Founded in 1859 in Barbaresco, in the heart of the Langhe, Gaja has redefined Nebbiolo, elevating it to worldwide acclaim. Guided by Angelo Gaja’s vision, the winery has blended deep respect for tradition with innovative techniques, creating wines renowned for their complexity, depth, and remarkable ability to age.
From legendary crus such as Sorì San Lorenzo, Costa Russi, and Sorì Tildìn to benchmark Barbaresco and Barolo, every bottle reflects the soul of its terroir and the signature of a family that has, for generations, pursued a single philosophy: absolute quality, without compromise. The range has expanded to include Chardonnay, Cabernet Sauvignon, and Merlot, each interpreted with the same meticulous care as their native varietals.
Gaja’s success extends beyond Piedmont. With the Ca’ Marcanda estate in Bolgheri and Pieve Santa Restituta in Montalcino, the family has also brought out the best in Tuscany’s terroirs, producing powerful, long-lived reds that have won the hearts of collectors and wine lovers across the globe.
Choosing a Gaja wine means treating yourself to a unique sensory journey, where every sip tells a story of rolling hills, historic vineyards, and timeless winemaking artistry. For those who wish to experience this excellence, Vino45 offers a curated selection of the most iconic labels, ready to turn any occasion into an unforgettable moment.
Address:
Via Torino 5, 12050 Barbaresco (CN), Italy
Colour: bright garnet red with subtle orange hues on the rim, indicating elegance and an aptitude for ageing.
Nose: broad and complex, weaving aromas of rose, violet and ripe red berries such as raspberry and cherry, with nuances of liquorice, sweet spices and a delicate balsamic touch.
Palate: refined and silky, with fine, well-integrated tannins, vibrant freshness and a long, harmonious finish recalling the minerality and finesse typical of the Langhe.
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THE WINE
The Barbaresco DOCG 2022 by Gaja comes from 14 prestigious vineyards in Barbaresco, Treiso, and Serralunga d’Alba, where 100% Nebbiolo sinks its roots into calcareous and clay marl soils, caressed by an ideal microclimatethat enhances its elegance and depth. Hand harvesting and vinification in stainless steel preserve its aromatic purity, while 24 months of ageing in barriques and large casks shape its structure and complexity. On the nose, it releases roses, violets, raspberry, cherry, hints of licorice and sweet spices; on the palate, it is silky and enveloping, with fine tannins, vibrant freshness, and a very long finish. Perfect with braised meats, game, porcini mushrooms, and aged cheeses, it embodies history, family, and respect for the environment, standing as an icon of the Langhe and an ambassador of Italian excellence worldwide.
THE COMPANY
Excellence, elegance, and prestige: three words that capture the essence of Gaja, one of the most illustrious names in Italian wine. Founded in 1859 in Barbaresco, in the heart of the Langhe, Gaja has redefined Nebbiolo, elevating it to worldwide acclaim. Guided by Angelo Gaja’s vision, the winery has blended deep respect for tradition with innovative techniques, creating wines renowned for their complexity, depth, and remarkable ability to age.
From legendary crus such as Sorì San Lorenzo, Costa Russi, and Sorì Tildìn to benchmark Barbaresco and Barolo, every bottle reflects the soul of its terroir and the signature of a family that has, for generations, pursued a single philosophy: absolute quality, without compromise. The range has expanded to include Chardonnay, Cabernet Sauvignon, and Merlot, each interpreted with the same meticulous care as their native varietals.
Gaja’s success extends beyond Piedmont. With the Ca’ Marcanda estate in Bolgheri and Pieve Santa Restituta in Montalcino, the family has also brought out the best in Tuscany’s terroirs, producing powerful, long-lived reds that have won the hearts of collectors and wine lovers across the globe.
Choosing a Gaja wine means treating yourself to a unique sensory journey, where every sip tells a story of rolling hills, historic vineyards, and timeless winemaking artistry.