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Langhe Rosso DOC 'Sito Moresco' 2023 (750 ml.) Gaja
The Langhe Rosso DOC “Sito Moresco” 2023 by Gaja is an elegant blend of Nebbiolo, Merlot, and Cabernet Sauvignon, sourced from vineyards in the heart of the Langhe on calcareous marl and clay soils that enhance complexity and finesse. Hand-harvested grapes are vinified in steel to preserve fruit purity, followed by 12 months in barrique for balance and depth. In the glass, it shows a bright ruby hue with aromas of ripe cherry, blueberry, and plum, intertwined with fine spices, balsamic hints, and a touch of cocoa. The palate is silky and harmonious, with elegant tannins, lively freshness, and a long, fragrant finish. Perfect with roast lamb, game, braised meats, and aged cheeses, it combines Piedmont tradition with international spirit.
- Product Category
- Red Wine
- Denomination
- Langhe DOC
- Grape variety / Raw material
- nebbiolo
- Variety / Assembly
- Nebbiolo 85%, Barbera 10%, Merlot 5%
- Vintage or Cuvée
- 2023
- Format
- 750 ml.
- Nation
- Italy
- Region
- Piedmont
- Alcohol Content
- 14% ABV (Alcohol by Volume).
- Service Temperature
- 16° – 18° C.
- Recommended Glass
- Wide goblet with a long stem
- Gastronomic Pairings
- Game meat, Stewed Meats, Aged Cheeses
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
- Overall Rating
- 90/100
GJA-CHARDONNAY-ROSSY-BASS-2024
5 Items
Gaja
Excellence, elegance, and prestige: three words that capture the essence of Gaja, one of the most illustrious names in Italian wine. Founded in 1859 in Barbaresco, in the heart of the Langhe, Gaja has redefined Nebbiolo, elevating it to worldwide acclaim. Guided by Angelo Gaja’s vision, the winery has blended deep respect for tradition with innovative techniques, creating wines renowned for their complexity, depth, and remarkable ability to age.
From legendary crus such as Sorì San Lorenzo, Costa Russi, and Sorì Tildìn to benchmark Barbaresco and Barolo, every bottle reflects the soul of its terroir and the signature of a family that has, for generations, pursued a single philosophy: absolute quality, without compromise. The range has expanded to include Chardonnay, Cabernet Sauvignon, and Merlot, each interpreted with the same meticulous care as their native varietals.
Gaja’s success extends beyond Piedmont. With the Ca’ Marcanda estate in Bolgheri and Pieve Santa Restituta in Montalcino, the family has also brought out the best in Tuscany’s terroirs, producing powerful, long-lived reds that have won the hearts of collectors and wine lovers across the globe.
Choosing a Gaja wine means treating yourself to a unique sensory journey, where every sip tells a story of rolling hills, historic vineyards, and timeless winemaking artistry. For those who wish to experience this excellence, Vino45 offers a curated selection of the most iconic labels, ready to turn any occasion into an unforgettable moment.
Address:
Via Torino 5, 12050 Barbaresco (CN), Italy
Colour: bright ruby red with violet hues, clear and showing good consistency.
Nose: opens with intense aromas of ripe cherry, blackcurrant and blueberry, followed by hints of violet, pink pepper and a balsamic touch reminiscent of eucalyptus, with light nuances of cocoa and sweet tobacco.
Palate: harmonious and velvety, with fine, well-integrated tannins, lively freshness and a balance that enhances the fruit. The finish is elegant, persistent and gently spiced.
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THE WINE
The Langhe Rosso DOC “Sito Moresco” 2023 by Gaja is an elegant blend of Nebbiolo, Merlot, and Cabernet Sauvignon, sourced from vineyards in the heart of the Langhe on calcareous marl and clay soils that enhance complexity and finesse. Hand-harvested grapes are vinified in steel to preserve fruit purity, followed by 12 months in barrique for balance and depth. In the glass, it shows a bright ruby hue with aromas of ripe cherry, blueberry, and plum, intertwined with fine spices, balsamic hints, and a touch of cocoa. The palate is silky and harmonious, with elegant tannins, lively freshness, and a long, fragrant finish. Perfect with roast lamb, game, braised meats, and aged cheeses, it combines Piedmont tradition with international spirit.
THE COMPANY
Excellence, elegance, and prestige: three words that capture the essence of Gaja, one of the most illustrious names in Italian wine. Founded in 1859 in Barbaresco, in the heart of the Langhe, Gaja has redefined Nebbiolo, elevating it to worldwide acclaim. Guided by Angelo Gaja’s vision, the winery has blended deep respect for tradition with innovative techniques, creating wines renowned for their complexity, depth, and remarkable ability to age.
From legendary crus such as Sorì San Lorenzo, Costa Russi, and Sorì Tildìn to benchmark Barbaresco and Barolo, every bottle reflects the soul of its terroir and the signature of a family that has, for generations, pursued a single philosophy: absolute quality, without compromise. The range has expanded to include Chardonnay, Cabernet Sauvignon, and Merlot, each interpreted with the same meticulous care as their native varietals.
Gaja’s success extends beyond Piedmont. With the Ca’ Marcanda estate in Bolgheri and Pieve Santa Restituta in Montalcino, the family has also brought out the best in Tuscany’s terroirs, producing powerful, long-lived reds that have won the hearts of collectors and wine lovers across the globe.
Choosing a Gaja wine means treating yourself to a unique sensory journey, where every sip tells a story of rolling hills, historic vineyards, and timeless winemaking artistry.