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Toscana Rosso IGT 'Punta di Adine' 2016 (750 ml.) Bertinga
The Toscana Rosso'Punta di Adine' by Bertinga produced in less than 7,000 bt. is a pure Sangiovese that best reflects the characteristics of the terroir of Gaiole in Chianti. Manual harvesting of the grapes, fermentation in concrete, and aging in Austrian oak barrels for about 18 months followed by at least as many months in the bottle. A red wine with delicate notes of red fruit and small dark berries, such as cherry, plum, blackberry with hints of cedar, earth, and tobacco. On tasting, it reveals a balanced and complex wine to pair with meat dishes and Tuscan tradition.
- Product Category
- Red Wine
- Denomination
- Toscana IGT
- Grape variety / Raw material
- sangiovese
- Vintage or Cuvée
- 2016
- Format
- 750 ml.
- Nation
- Italy
- Region
- Tuscany
- Alcohol Content
- 14% ABV (Alcohol by Volume).
- Service Temperature
- 16° – 18° C.
- Recommended Glass
- Wide goblet with a long stem
- Gastronomic Pairings
- Roast Meats, Red Meats, First of the Earth
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
BTG-PUNTA-DI-ADINE-2016
6 Items
Bertinga
In the enchanting scenery of the Tuscan hills, among historic villages and vineyards that stretch as far as the eye can see, lies the prestigious estate Bertinga. Located in Gaiole in Chianti, in the beating heart of one of the most fascinating wine regions in Italy, Bertinga embodies the essence of Tuscan elegance. Here, the centuries-old tradition of Chianti intertwines with a modern vision of winemaking, giving rise to wines that are an authentic expression of the territory and oenological creativity.
At the estate Bertinga, the cultivated grapes are carefully selected to maximize the potential of the terroir. Sangiovese, the flagship grape of Tuscany, is complemented by Merlot, creating a blend of tradition and innovation that is reflected in the wines produced. The Bertinga Toscana IGT is an emblematic example of this approach: a modern and structured wine, capable of surprising with its complexity and aging potential. Each sip is a journey through the intense aromas and deep flavors of Chianti, an experience that stays etched in memory.
The production philosophy of Bertinga is based on a perfect balance between respect for tradition and openness to innovation. In the cellar, cutting-edge techniques blend with traditional practices, ensuring wines that are not only a tribute to the past but also a promise for the future. With Bertinga, every bottle is an invitation to discover a piece of Tuscany, to explore its aromas, and to be enveloped by its elegance and authenticity.
Let yourself be captivated by the charm of Bertinga wines, available on Vino45. A collection that celebrates the beauty of Chianti and the passion for oenological excellence, offering you a unique and unforgettable tasting experience.
Address:
Le Terrazze di Adine 62, 53013 Gaiole in Chianti (SI), Italy
Color: Intense ruby red
Bouquet: notes of red and black fruit combine with cedar, earth, and tobacco
Taste: structured, balanced, and complex.
- James Suckling 95/100
- Robert Parker 93/100
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THE WINE
The Toscana Rosso 'Punta di Adine' by Bertinga produced in less than 7,000 bt. is a pure Sangiovese that best reflects the characteristics of the terroir of Gaiole in Chianti. Manual harvest of the clusters, fermentation in cement and aging in Austrian oak barrels for about 18 months, followed by at least as many months in the bottle. A red wine with delicate notes of red fruit and small black fruit, such as cherry, plum, blackberry with hints of cedar, earth, and tobacco. On the palate, it results in a balanced and complex wine to accompany meat dishes and traditional Tuscan cuisine.
THE COMPANY
Anatoly Korneev and Maxim Kashirin are known as the ambassadors of Italian wine in Russia, thanks to their import company, called Simple, a leader in the sector for 25 years. In 2015, they realized their long-standing dream of becoming producers with the acquisition of three high-altitude vineyards in the surroundings of Gaiole in Chianti: La Porta di Vertine, Punta di Adine and Bertinga, the historic plot that also named their avant-garde winery. Our ambassadors set out to create wines with a style that distinguishes them from the typical image of Chianti Classico, to express what they describe as the unique nature of the territory: the single vineyard, a special plot, the cru. The result is four wines named Toscana IGT by choice and a recently produced Chianti Classico.