Venezia Giulia IGT 'Ograde' 2016 - Skerk

SKR-OGRADE-2016

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The Venezia Giulia 'Ograde' by Skerk is a blend of the indigenous white berried grapes Malvasia Istriana, Vitovska, Sauvignon and Pinot Grigio. Organic white wine with natural fermentation and long maceration in wooden vats. Aging in cask for 12 months and then bottled for a period of 5-6 months. Any clarification or filtration of wine is absolutely forbidden.

    

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26,80 € tax incl.

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Data sheet

CountryItaly
RegionFriuli Venezia Giulia
TypeWhite Wine
Grapemalvasia istriana
Varietymalvasia istriana 25%, vitovska 25%, sauvignon 25%, pinot grigio 25%
DesignationVenezia Giulia Bianco IGT
Alcohol Content13% vol.
PhilosophyOrganic, Biodynamic
FormatsBottle of 750 ml.
TastingColor: coppery yellow. Bouquet: complex hints of rose, carnation, apricot, peach and a hint of white pepper. Taste: juicy, sapid and with a delicate almond finish.
Food matchesSeafood & Shellfish, Raw Fish, Pasta or Rice with Fish, Deep Fried Plates, Fish plates
Service temperature10° - 12° C.
Suggested glassTulip thin calyx with a long stem
AwardsGambero Rosso 3 Glasses, Bibenda 4 Bunches, Vitae 4 Vines, Slow Wine
Vintage2016

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THE WINE

The Venezia Giulia 'Ograde' by Skerk is a blend of the indigenous white berried grapes Malvasia Istriana, Vitovska, Sauvignon and Pinot Grigio. Organic white wine with natural fermentation and long maceration in wooden vats. Aging in cask for 12 months and then bottled for a period of 5-6 months. Any clarification or filtration of wine is absolutely forbidden.

THE COMPANY

Founded in 1990, the Skerk estate is a young and constantly growing company thanks to the quality of its products. The 6 hectares of property, located in Prepotto on the Karst plateau, enjoy a climate and a perfect terroir for the cultivation of vitovska vines, Malvasia istriana, sauvignon, pinot grigio and terrano, which are able to express themselves at the highest levels. The company's philosophy provides an entirely natural and organic approach, complete with certification to prove it, for which any chemical treatment is strictly prohibited. The winery itself is a simple cave carved into the karstic rock where the wines, never clarified or filtered, undergo maceration and vinification. Sandi Skerk, owner of the company, has succeeded in producing unique and typical Friulian wines, now highly appreciated by both public and critics both inside and outside Italian borders.

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Venezia Giulia IGT 'Ograde' 2016 - Skerk

Venezia Giulia IGT 'Ograde' 2016 - Skerk

The Venezia Giulia 'Ograde' by Skerk is a blend of the indigenous white berried grapes Malvasia Istriana, Vitovska, Sauvignon and Pinot Grigio. Organic white wine with natural fermentation and long maceration in wooden vats. Aging in cask for 12 months and then bottled for a period of 5-6 months. Any clarification or filtration of wine is absolutely forbidden.