The Nuits-Saint-George Grand Vin De Bourgogne of Aegerter is a great example of terroir expression, with elegant aromas and a fruity and persistent structure. Obtained from a manual harvest of Pinot Noir grapes picked and picked in just 7 hectares of vineyard. Hand picked, steamed in steel and aged in oak barrels for 8-12 months. Great vintage.
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|Alcohol Content||13% vol.|
|Formats||Bottle of 750 ml.|
|Tasting||Color: purple, intense, brilliant. Scent: dense, sophisticated marked by aromas of blackcurrant and blueberry, woody notes. Taste: strong and vigorous, full-bodied, balanced and structured. Long in the mouth, when mature it gives a sensual, sophisticat|
|Food matches||Red Meat, Roasted Beef, Aged Cheese, Poultry|
|Service temperature||15° - 16° C.|
|Suggested glass||Tulip glass very large|
Jean Luc & Paul Aegerter have been producing Burgundy wines since 1988, in Nuits-Saint-Georges. Trying to find the perfect balance between respect for tradition and creativity, they combine in themselves the energy and passion of father and son who work day by day to promote the best of the Burgundy wine region.
Winemaker, winegrower and merchant at the same time, Jean Luc Aegerter is a privileged observer of the market and terroirs of Burgundy. He strongly claims that extra spark of spirit, straightforwardly and without artifice, so that the emanation of the terroir triumphs: “Nature is always more powerful than man. Our passion, energy and expertise enable us to value it every day. Let’s not try to change its exceptional generosity!”
Respect for the vine and its environment thanks to demanding specifications.
Boldness to prevail in this Burgundy elitist landscape while keeping our AA'ttitude!
Balance and finesse of our wines that are the mirror of our climates of Burgundy.
Affection for traditions and Attraction towards innovation mix in our wines and transport you to Burgundy.