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Abruzzo DOP Passerina 2023 (750 ml.) - Barone di Valforte
Passerina by Barone di Valforte is made from Passerina grapes, native to the Abruzzo region, vinified alone. Fermented in steel, where it then matures for a few months. Straw yellow colour, fresh, fruity bouquet with surprising olfactory persistence, dry taste with a sour note when young, soft, fragrant with intense and persistent fruit. Pairings with fish-based dishes, seafood, light soups. Also excellent as an aperitif.
- Product Category
- White Wine
- Designation
- Abruzzo DOP
- Grape / Raw material
- passerina
- Vintage - Cuvée
- 2023
- Size
- 750 ml.
- Country
- Italy
- Region
- IT - Abruzzo
- Alcohol Content
- 12.5% vol.
- Service Temperature
- 8° - 10° C.
- Suggested Glass
- Calyx thin long-stemmed
- Food Matches
- Aperitif, Raw Fish, Seafood - Shellfish, Fish plates, Vegetables and Legumes, Soups and Vegetables
- Allergens
- Contains Sulphites
BRV-PASSERINA-2023
12 Items
The company Seals Valforte Barone is a wine producer located in the municipality of Silvi, located in the province of Teramo, in the Abruzzo region. The company is one of the most interesting wineries in the province of Teramo. The wines of Baron Valforte appear to be representative of production excellence in the Abruzzo region. Owner since 1500 the Sorricchio family today has about 50 hectares of vineyards located on hilly different municipalities in the province of Teramo. The cultivated varieties are typical of the local tradition, first of Trebbiano and Montepulciano, as well as to natives as Passerina and Pecorino and other international varieties. The winery has the most modern equipment associated to a wise and careful work in the vineyard make sure that the quality of the wines is of the highest quality.
Address:
Contrada Piomba, 64028 Silvi (TE), Italy
Colour: straw yellow
Bouquet: fresh, fruity and surprisingly persistent
Taste: dry with an acidic note, soft, fragrant with intense and persistent fruit.
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THE WINE
Passerina by Barone di Valforte is made from Passerina grapes, native to the Abruzzo region, vinified alone. Fermented in steel, where it then matures for a few months. Straw yellow colour, fresh, fruity bouquet with surprising olfactory persistence, dry taste with a sour note when young, soft, fragrant with intense and persistent fruit. Pairings with fish-based dishes, seafood, light soups. Also excellent as an aperitif.
THE COMPANY
The company Seals Valforte Barone is a wine producer located in the municipality of Silvi, located in the province of Teramo, in the Abruzzo region. The company is one of the most interesting wineries in the province of Teramo. The wines of Baron Valforte appear to be representative of production excellence in the Abruzzo region. Owner since 1500 the Sorricchio family today has about 50 hectares of vineyards located on hilly different municipalities in the province of Teramo. The cultivated varieties are typical of the local tradition, first of Trebbiano and Montepulciano, as well as to natives as Passerina and Pecorino and other international varieties. The winery has the most modern equipment associated to a wise and careful work in the vineyard make sure that the quality of the wines is of the highest quality.