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Single Malt Scotch Whisky 'Peated' (500 ml. boxed) - 1770 Glasgow
- Product Category
- Whisky
- Designation
- Single Malt Whisky
- Type
- Scotch Whiskey - Single Malt
- Type of Production
- Distilled
- Other Features
- Filtered, Peaty
- Grape / Raw material
- orzo
- Size
- 500 ml.
- Country
- Scotland
- Region
- SC - Lowlands
- Alcohol Content
- 46% vol.
- Service Temperature
- 16° – 18° C.
- Suggested Glass
- Tulip glass very large
- Awards
- IWSC Gold Medal
- Packaging
- Branded Case
- Food Matches
- After Dinner - Meditation
- Tasting
- Color: amber with gold reflections Bouquet: dried fruits with tropical nuances on the nose, followed by hints of biscuit, oak and freshly cut grass Taste: creme brulèe, followed by notes of fruit such as pears, dried figs, dates, raisins and sweet almonds
GLS-PEATED
2 Items
Single Malt Scotch Whisky 'Peated' by 1770 Glasgow is one of the distillery's flagship products. At the heart of this whiskey is a careful selection of the finest Scottish barley and the exceptionally pure water of Loch Katrine. The very high quality of the finished product starts from the raw material, which is then distilled in four pot stills heated thanks to the action of the aromatic peat of the Scottish Highlands, which gives the classic smoky scent. Once the substances have been extracted thanks to the use of these stills, called Tara, Mhairi, Margaret and Frances, who still work following the ancient craft traditions, we proceed to the aging phase, carried out for a few years in selected wooden barrels. To be tasted on important occasions.
Glasgow Distillery Co. was founded in 2012; the main objective of the 3 founding partners (businessmen of the city) is to return a distillery to produce whiskey in Glasgow, after more than 100 years since the last presence. These are industry experts: Liam Hughes and Mike Hayward, along with accountant Ian McDougall and they name their group in honor of the company that ran the Dundashill Distillery in 1825-32.
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THE WHISKY
Single Malt Scotch Whisky 'Peated' by 1770 Glasgow is one of the distillery's flagship products. At the heart of this whiskey is a careful selection of the finest Scottish barley and the exceptionally pure water of Loch Katrine. The very high quality of the finished product starts from the raw material, which is then distilled in four pot stills heated thanks to the action of the aromatic peat of the Scottish Highlands, which gives the classic smoky scent. Once the substances have been extracted thanks to the use of these stills, called Tara, Mhairi, Margaret and Frances, who still work following the ancient craft traditions, we proceed to the aging phase, carried out for a few years in selected wooden barrels. To be tasted on important occasions.
THE DISTILLERY
Glasgow Distillery Co. was founded in 2012; the main objective of the 3 founding partners (businessmen of the city) is to return a distillery to produce whiskey in Glasgow, after more than 100 years since the last presence. These are industry experts: Liam Hughes and Mike Hayward, along with accountant Ian McDougall and they name their group in honor of the company that ran the Dundashill Distillery in 1825-32.