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White Wines - Etna Bianco DOC 'Isolano' D&G 2019 Lim. Ed. (750 ml. boxed) - Donnafugata - Donnafugata - 1
White Wines - Etna Bianco DOC 'Isolano' D&G 2019 Lim. Ed. (750 ml. boxed) - Donnafugata - Donnafugata - 2
White Wines - Etna Bianco DOC 'Isolano' D&G 2019 Lim. Ed. (750 ml. boxed) - Donnafugata - Donnafugata - 3
White Wines - Etna Bianco DOC 'Isolano' D&G 2019 Lim. Ed. (750 ml. boxed) - Donnafugata - Donnafugata - 1
White Wines - Etna Bianco DOC 'Isolano' D&G 2019 Lim. Ed. (750 ml. boxed) - Donnafugata - Donnafugata - 2
White Wines - Etna Bianco DOC 'Isolano' D&G 2019 Lim. Ed. (750 ml. boxed) - Donnafugata - Donnafugata - 3

Etna Bianco DOC 'Isolano' D&G 2019 Lim. Ed. (750 ml. boxed) - Donnafugata

Isolano is the new white born from the partnership between Dolce & Gabbana and Donnafugata, the perfect ambassador of two Made in Italy excellences, united by unconditional love for Sicily, a passion for work and attention to detail. A wine of enveloping elegance and extraordinary volcanic minerality, the result of mountain viticulture on the slopes of Etna. Refined bouquet with fragrant citrus scents, notes of flowering broom and Mediterranean herbs. Isolano is a wine of enveloping elegance which on the palate stands out for its persistence and extraordinary volcanic minerality. Limited edition.

COLLECTION DOLCE & GABBANA

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€32.00 €40.00 -20%
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Product Category
White Wine
Designation
Etna Bianco DOC
Grape / Raw material
carricante
Vintage - Cuvée
2019
Size
750 ml.
Country
Italy
Region
IT - Sicily
Alcohol Content
12.5% vol.
Service Temperature
14° - 16° C.
Suggested Glass
Calyx thin long-stemmed
Collections
Donnafugata - Dolce & Gabbana
Special Features
Artistic label, Limited Edition
Packaging
Branded Case
Food Matches
Seafood - Shellfish, Vegetables and Legumes, Fish plates, White Meat
DNF-ISOLANO-D&G-2019
4 Items

Donnafugata_870x360.jpg

Donnafugata was founded in Sicily by an enterprising family with 160 years’ experience in premium wines. Giacomo Rallo and wife Gabriella, daughter José and son Antonio are engaged in an entrepreneurial project with a focus on attention to detail and synchronizing people and nature to make wines that correspond increasingly more to the potential of this area. 

The Donnafugata adventure began in the Rallo family’s historic cellars in Marsala in 1983 and at its  Contessa Entellina vineyards in the heart of western Sicily. In 1989, Donnafugata arrived on the island of Pantelleria, commencing its production of naturally sweet wines.

Color: straw yellow with golden reflections Bouquet: refined with fragrant citrus scents, notes of flowering broom and Mediterranean herbs Taste: enveloping, elegant that on the palate stands out for its persistence and extraordinary volcanic minerality.

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