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Veneto IGT Rosso 'Ca' del Merlo' 2015 (750 ml.) - Giuseppe Quintarelli
Rosso 'Ca' del Merlo' by Quintarelli is a complex and robust wine produced with the Ripasso technique starting from an original and unusual blend, composed of Corvina, Corvinone and Rondinella and 15% of Cabernet Sauvignon, Cabernet Franc, Nebbiolo , Croatina and Sangiovese. After 7 years of maturation in large oak barrels it is expressed in rich and enveloping aromas and in a powerful, soft and velvety taste, with great structure, complexity and long persistence. Made from a meticulous production, with which Quintarelli creates a perfect wine to accompany important dishes based on red meat and game. Able to continue to mature in the bottle for many years.
- Product Category
- Red Wine
- Designation
- Veneto IGT
- Grape / Raw material
- corvina
- Variety / Blend
- Corvina e Corvinone 55%, Rondinella 30%, Cabernet Sauvignon, Cabernet Franc Nebbiolo, Croatina, Sangiovese 15%
- Vintage - Cuvée
- 2015
- Size
- 750 ml.
- Country
- Italy
- Region
- IT - Veneto
- Alcohol Content
- 15% vol.
- Service Temperature
- 18° - 20° C.
- Suggested Glass
- Large calyx with a long stem
- Special Features
- Limited Edition
- Food Matches
- Game, Roasted Beef, Red Meat, Aged Cheese
- Allergens
- Contains Sulphites
QNT-CA-DEL-MERLO-2015
1 Item
The name of Giuseppe Quintarelli has for years been a guiding light in Valpolicella, representing the quintessence of a territory that is rightly recognized as one of the most prestigious of Italian viticulture.
In the Negrar valley, twelve hectares of vineyards, where the autochthonous varieties of corvina, corvinone, rondinella and molinara meet, give life to about 50 thousand bottles a year. We are talking about an ancient history, started in the early 1900s with Silvio Quintarelli, then continued, from the middle of the century, in the name of tradition and the highest quality rigor with the youngest of his sons, "Bepi", today the undisputed master of 'Amarone. Born from the deepest respect for nature and a very strict selection of grapes, Quintarelli wines are wines with a capital "V", labels that contain important centuries-old skills and unique awareness, which are put into practice year after year, both in the rows as in the drying techniques and in the cellar practices. But it does not end here: those of Quintarelli are also wines that surprise for the great vitality, a characteristic that, as if that were not enough, naturally makes them ready for a very long aging, during which they improve enormously, expressing themselves for a long time even after the opening the bottle.
Address:
Via Cerè, 1, 37024 Negrar (VR), Italy
Colour: compact ruby red
Bouquet: intense, rich, complex and enveloping, of ripe red fruit and sweet spices
Taste: powerful, soft and velvety, with great structure, complexity and long persistence.
- James Suckling 93/100
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THE WINE
Rosso 'Ca' del Merlo' by Quintarelli is a complex and robust wine produced with the Ripasso technique starting from an original and unusual blend, composed of Corvina, Corvinone and Rondinella and 15% of Cabernet Sauvignon, Cabernet Franc, Nebbiolo , Croatina and Sangiovese. After 7 years of maturation in large oak barrels it is expressed in rich and enveloping aromas and in a powerful, soft and velvety taste, with great structure, complexity and long persistence. Made from a meticulous production, with which Quintarelli creates a perfect wine to accompany important dishes based on red meat and game. Able to continue to mature in the bottle for many years.
THE COMPANY
The name of Giuseppe Quintarelli has for years been a guiding light in Valpolicella, representing the quintessence of a territory that is rightly recognized as one of the most prestigious of Italian viticulture.
In the Negrar valley, twelve hectares of vineyards, where the autochthonous varieties of corvina, corvinone, rondinella and molinara meet, give life to about 50 thousand bottles a year. We are talking about an ancient history, started in the early 1900s with Silvio Quintarelli, then continued, from the middle of the century, in the name of tradition and the highest quality rigor with the youngest of his sons, "Bepi", today the undisputed master of 'Amarone. Born from the deepest respect for nature and a very strict selection of grapes, Quintarelli wines are wines with a capital "V", labels that contain important centuries-old skills and unique awareness, which are put into practice year after year, both in the rows as in the drying techniques and in the cellar practices. But it does not end here: those of Quintarelli are also wines that surprise for the great vitality, a characteristic that, as if that were not enough, naturally makes them ready for a very long aging, during which they improve enormously, expressing themselves for a long time even after the opening the bottle.