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Aleatico 'Sovana' DOC Superiore Fattoria Aldobrandesca 2019 (500ml) - Antinori
Aleatico Sovana DOC Superiore, Fattoria Aldobrandesca, by Antinori is born about 200 m. s.l.m., immersed in a beautiful natural and archaeological landscape. It stands out for its personality, for its pleasantness and for the richness of aromas and aromas typical of the grape. It surprises for its intense ruby red color. Notes of rose hips blend with hints of fresh red fruit. Enveloping, mellow, velvety red, with a perfect harmony between sweetness and acidity.
THE WINE
Aleatico Sovana DOC Superior of Antinori born at the Fattoria Aldobrandesca located in the southern part of the Tuscan Maremma, right in the center of what is called “the Etruscan zone of tufaceous rock”.
The most common image of the Maremma is that of a maritime zone, one of plains and pine groves, horses and cowboys. The Maremma that we are dealing with here, instead, is the inland part, one which has the indisputable charm of tuff, the rocky bluffs on which, in ancient times, a number of outright fortresses – now open-air museums – such as Pitigliano, Sorano, and Sovana were erected. The vineyards of the Fattoria Aldobrandesca are situated right on a spur of tufaceous rock, surrounded by a lovely panorama of real archeological interest as well.
The estate was purchased by the Antinori family in 1995 and extends for over 193 total hectares (more than 480 acres) on a gently descending plain of volcanic origin with tufaceous sub-strata. The property is approximately at 200 meters (650 feet) above sea level.
The 2015 vintage was initiallycharacterized by a cold and damp winter. Low temperatures and abundant precipitation led to a slight delay in pruning operations, which terminated during the first week of March. Ample ground water in the soil and rising temperatures during the month of April assisted an excellent budding and development of vine vegetation. Spring gave way to a typically Mediterranean summer, one marked by high temperatures and scarce rainfall along with important temperature swings from daytime heat to evening and nighttime coolness. The grapes intended for a red wine were picked during the first week of October, while those intended for a dried-grape wine remained on the vine and were harvested during the last week of the month.
The crop, picked when perfectly ripe, was divided into two parts: one was fermented immediately, the other placed in a dry and well ventilated space in order to dry and obtain a greater concentration in terms both of aroma and of structure. The two parts were nonetheless fermented in the same identical way once they arrived in the cellar. After a delicate pressing, the must macerated on its skins for approximately one week to extract the complex patrimony of aromas, typical color, and intense and balanced flavors. The wine was then run off its skins and fermented at cool temperatures (below 68° Fahrenheit (20° centigrade). Once the desired amount of residual sugar was reached, the fermentation was halted by means of a sudden drop in fermentation temperatures. The wine was conserved at low temperatures prior to bottling.
The Fattoria (Farm) Aldobrandesca estate is located near the town of Sovana in the isolated, uncontaminated southern part of the Tuscan Maremma.
The area is characterized by its fertility, indeed by its virtually wild character.
In this rich territory, the Aldobrandesca estate represents a microcosm of incredible variety. In the space of a very few hectares, the soil takes on many different shadings of color: white pumice stone, tufaceous soils which range fromyellow to garnet red,
black volcanic rock. And, yet again, all the various shades of brown.
It is here, with this diversity of minerals, that international varieties such as Cabernet Sauvignon and Malbec are cultivated, as is the native Aleatico, all with interesting results, immersed as they are in a microcosm of differing soils and in a temperate micro-climate which benefits from the nearby presence of the Argentario peninsula, jutting out into the Mediterranean Sea.
The Aldobrandesca vineyards are located precisely on the slopes of the spur of tufaceous rock on whichSovana is perched, immersed in a breathtaking natural and archaeological panorama. The property was acquired
by the Antinori family in 1995 and extends over 193 hectares (some 480 acres) on a gently sloping terrain of volcanic origin with a tufaceous sub-soil. It is situated at approximately 200 meters (660 feet) above sea level.
THE COMPANY
The Antinori family has been making wine for over six hundred years when, in 1385, Giovanni di Piero Antinori became part dell 'Arte Fiorentina dei Vinattieri. Throughout its long history, spanning 26 generations, the family has always personally managed the business making innovative, sometimes courageous choices, always with unwavering respect for tradition and for the territory.
Today the company is headed by Albiera Antinori, with the support of the two sisters Allegra and Alessia, personally involved in the business activities. Marchese Piero Antinori is currently the Honorary President of the company. Tradition, passion and instinct have been the driving qualities that have led Marchesi Antinori to establish itself as one of the leading Italian wine producers.
Every vintage, every terroir, every idea you want to put in place is a new beginning, a new quest to raise our quality margins. As Marchese Piero loves to repeat: "ancient roots play an important role in our philosophy, but they have never held back our innovative spirit." The estates of Tuscany and Umbria, historical heritage of the family, have been added with the time investment in other areas suitable for the production of quality wines both in Italy and abroad, where they could embark on a new path of exploitation of new " terroir "high production potential.
Marchesi Antinori expresses his passion for winemaking looking for improvement increasingly thin. Why increases in continuous experiments in the vineyards and cellars with selections of native and international clones of grapes, types of crops, vineyard altitudes, fermentation methods and temperatures, traditional and modern vinification techniques, different types of timber size and age of barrels , and varying the length of refining in the bottle.
"We have shown over the years that in Tuscany and Umbria it was possible to produce quality wines, recognized internationally, they could show elegance and refinement while maintaining the character originario.La Our library has many titles, but for us is not rich enough. We have a mission that is not fully accomplished, which pushes us to express the vast potential of our vineyards and reconcile again remains to be discovered with the heritage of the Tuscan taste that includes traditional, culture, agriculture, 'artistic and literary These things represent the identity of the Marchesi Antinori, one of the greatest strengths lies in the fact of being Tuscan, or if you prefer, our' Tuscan '. " Piero Antinori
![]() | The Antinori family is part, since its foundation, the PFV, "Premum Familiae Vini", an informal association of wineries owned by a family. PFV goes beyond geographical borders and keeps a common bond: that of the vineyards properties and the production of wine as a family business to grow and improve, like a fine wine, over time. |
Data sheet
- Product Category
- Red Wine
- Designation
- Sovana DOC Superior
- Grape / Raw material
- aleatico
- Vintage - Cuvée
- 2019
- Size
- 500 ml.
- Country
- Italy
- Region
- IT - Tuscany
- Alcohol Content
- 11.5% vol.
- Service Temperature
- 12° - 14° C.
- Suggested Glass
- Large stalk with short stem
- Food Matches
- Sweets and Desserts
- Tasting
- Color - intense ruby colorScent - of wild roses give way to aromas of fresh red fruitTaste - is ample, enveloping, and velvety with a perfect balance between sweetness and a vibrant acidity.
Specific References
From same wine maker
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Product Category - Red Wine Designation - Chianti Classico DOCG Grape / Raw material - sangiovese Variety - sangiovese 90%, merlot and syrah 10% Aging Class - Reserve Vintage - Cuvée - 2018 Size - 750 ml. Country - Italy Region - IT - Tuscany Alcohol Content - 13.5% vol. Service Temperature - 16° – 18° C. Suggested Glass - Tulip glass very large Food Matches - All Meal, Roasted Beef, Red Meat Tasting - Color: intense ruby red. Bouquet: notes of red fruits, blueberry and raspberry, followed by delicate woody hints. Taste: vibrant entrance, closely linked to the territory. The tannins are sweet and present, the aftertaste is fruity and the smoking lasts f
Chianti Classico Riserva 'Villa Antinori ' by Antinori is a historical brand of a wine with a long tradition: the first vintage was in fact that of 1928 and until 2000 it represented the Chianti Classico Riserva par excellence. In 2010 Villa Antinori returned to the fore. A very classic red, whose aging takes place in cask for 60% and the remaining part in barrique, before a slight refinement in the bottle.
Price €25.00 -
Product Category - Red Wine Designation - Rosso di Montalcino DOC Grape / Raw material - sangiovese Vintage - Cuvée - 2019 Size - 750 ml. Country - Italy Region - IT - Tuscany Alcohol Content - 13% vol. Service Temperature - 16° – 18° C. Suggested Glass - Large calyx with a long stem Food Matches - Roasted Beef, Stewed Meat, Aged Cheese, Mixed cold cuts, All Meal, Red Meat, Rice & Risotto Tasting - Color - bright ruby redScent - ripe fruit, quince jam and prunes mixed with floral notesTaste - soft, silky tannins with sharp, fresh and fruity with mineral aftertaste.
Rosso di Montalcino 'Pian delle Vigne' by Antinori is a dynamic red and elegant, harmonious and persistent. Born just a few kilometers south of Montalcino, above the Val d'Orcia, and takes its name from the historical railroad station of the nineteenth century, situated in the property.
Regular price €30.00 -20% Price €24.00 -
Product Category - Red Wine Designation - Bolgheri Rosso DOC Grape / Raw material - merlot Vintage - Cuvée - 2019 Size - 750 ml. Country - Italy Region - IT - Tuscany Alcohol Content - 14% vol. Service Temperature - 16° – 18° C. Suggested Glass - Large calyx with a long stem Food Matches - All Meal, Roasted Beef, Stewed Meat, Red Meat, Aged Cheese Tasting - Color - ruby redScent - has notes of cherry in alcohol, tobacco, candied orange and spicesTaste - vibrant, soft and persistent with a spicy aftertaste.
Bolgheri DOC 'Cont'Ugo' by Antinori is made in the Guado al Tasso Estate is located in the small and prestigious DOC of Bolgheri, on the coast of Alta Maremma, about a hundred kilometers south-west of Florence, in the splendid plain surrounded by hills known as the "Bolgheri amphitheater". The careful selection of Merlot grapes vinified in steel and then left to mature for about a year in barrique create a wine characterized by a more vertical setting than usual, with a slight acidic finish, and a harmonious and complex aroma.
Price €46.00 -
Product Category - Red Wine Designation - Chianti Classico DOCG Grape / Raw material - sangiovese Aging Class - Great Selection Vintage - Cuvée - 2018 Size - 750 ml. Country - Italy Region - IT - Tuscany Alcohol Content - 14% vol. Service Temperature - 16° – 18° C. Suggested Glass - Tulip glass very large Scores - Wine Enthusiast 92/100 Food Matches - Pasta or Rice with Meat, Stewed Meat, All Meal, Red Meat, Soups and Vegetables Tasting - Color - ruby red with violet reflectionsScent - strong varietal identity with an intense fruity and powerful vein.Taste - balanced and enveloping, ripe and velvety tannins leave a pleasant feeling of softness
Chianti Classico Riserva 'Badia a Passignano - Gran Selezione' by Antinori is produced exclusively from the best grapes of the property located in the Chianti Classico area. One of the Antinori excellence. Matured for at least 14 months in oak barrels and 16 months in the bottle: the result is a wine of great intensity, complexity and balance.
Price €47.00 -
Product Category - Red Wine Designation - Chianti Classico DOCG Grape / Raw material - sangiovese Variety - sangiovese, other red berried grapes Aging Class - Reserve Vintage - Cuvée - 2018 Size - 750 ml. Country - Italy Region - IT - Tuscany Alcohol Content - 14% vol. Service Temperature - 16° – 18° C. Suggested Glass - Large calyx with a long stem Special Features - Limited Edition Food Matches - All Meal, Roasted Beef, Game Tasting - Color: intense ruby red Bouquet: notes of ripe red fruit, enriched with woody scents and aromas of sweet spices such as vanilla Taste: good structure, ample finely polished tannins, persistent finish.
Chianti Classico Riserva 'Marchese Antinori' by Antinori is a historic wine from the Antinori house which, since the 2011 vintage, has been produced with grapes from the Tignanello estate. It is composed almost entirely of Sangiovese grapes combined with a small amount of other complementary varieties. A wine that presents itself as the full expression of the quality and elegance of the Sangiovese of these areas.
Price €37.50