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Barbera d'Alba DOC 2022 (750 ml.) - Cordero di Montezemolo
Barbera d'Alba by Cordero di Montezemolo is obtained from the assembly of grapes from various vineyards of the Monfalletto estate in the Lamorrese and Roero areas. Different altitudes and exposures give complexity and harmony to the product. The age of the vineyards is variable and the soil has a clayey and sandy character. Precious aromas of ripe fruit, blackberries, cocoa, plum, spices and fragrances. Mouth full and fresh. Very soft tannins.
- Product Category
- Red Wine
- Designation
- Barbera d'Alba DOC
- Grape / Raw material
- barbera d'Alba
- Vintage - Cuvée
- 2022
- Size
- 750 ml.
- Country
- Italy
- Region
- IT - Piedmont
- Alcohol Content
- 14.5% vol.
- Service Temperature
- 16° – 18° C.
- Suggested Glass
- Large calyx with a long stem
- Food Matches
- Red Meat, Stewed Meat, Roasted Beef, Game
- Allergens
- Contains Sulphites
CDM-BARBERA-ALBA-2022
9 Items
Are currently 19 generations from 1340 have followed in the management of Monfalletto properties in the municipality of La Morra, in the middle of the Barolo wine production area.
Even today, the property is entirely family run. Giovanni Cordero di Montezemolo and his children Elena and Alberto are the protagonists of this millennium.
The historic single body, rare for the area, 28 hectares of vineyards covers all sides of the hill and has always grown with the different local varieties, selected and implanted differently depending on sun exposure, soil type and altitude.
Address:
Regione Annunziata, 67, 12064 La Morra (CN), Italy
Color: intense red
Bouquet: very fresh, hints of dried plum, raspberry, black currant and blackberry, warm spicy expression
Taste: complex and velvety.
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From same wine maker
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THE WINE
Barbera d'Alba by Cordero di Montezemolo is obtained from the assembly of grapes from various vineyards of the Monfalletto estate in the Lamorrese and Roero areas. Different altitudes and exposures give complexity and harmony to the product. The age of the vineyards is variable and the soil has a clayey and sandy character. Precious aromas of ripe fruit, blackberries, cocoa, plum, spices and fragrances. Mouth full and fresh. Very soft tannins.
THE COMPANY
Are currently 19 generations from 1340 have followed in the management of Monfalletto properties in the municipality of La Morra, in the middle of the Barolo wine production area. The winery is located in the fabulous terroir of the Langhe, in the middle of the Barolo region, known for the production of wines that have made Piedmont famous throughout the world.
Even today the property Cordero di Montezemolo of Monfalletto family is entirely family run. Giovanni Cordero di Montezemolo and his children Elena and Alberto are the protagonists of this millennium.
The historic single body, rare for the area, 28 hectares of vineyards covers all sides of the hill and has always grown with the different local varieties, selected and implanted differently depending on sun exposure, soil type and altitude.
Continuous research and experimentation of modern winemaking techniques, respect for the environment and biodiversity of the area, are the values which constantly guide this reality. The wines Cordero di Montezemolo over the years have been exported and appreciated around the world, representing perfectly the reality of the Barolo area.