Basket
There are no more items in your cart 
Barolo DOCG Riserva 'Briccolina' 2015 (750 ml.) - Enrico Serafino
Barolo 'Briccolina' by Enrico Serafino is known for being a cru of great complexity and takes its name from the top of the hill on which it is located. Full-bodied, austere and powerful Barolo, the result of a sustainable production process. The aging process in wood lasts for 28 months in medium-sized oak barrels (2400 liters). Wide, multifaceted, dry, full-bodied, elegant, harmonious, rich in fine tannins and a pleasant and long finish.
- Product Category
- Red Wine
- Designation
- Barolo DOCG
- Philosophy
- Biodynamic
- Grape / Raw material
- nebbiolo
- Aging Class
- Reserve
- Vintage - Cuvée
- 2015
- Size
- 750 ml.
- Country
- Italy
- Region
- IT - Piedmont
- Municipality of production
- Serralunga
- Alcohol Content
- 14.5% vol.
- Service Temperature
- 16° – 18° C.
- Suggested Glass
- Large calyx with a long stem
- Packaging
- Hand-Wrapped
- Food Matches
- Red Meat, Roasted Beef, Aged Cheese, Game, Stewed Meat
ENS-BAROLO-BRICCOLINA-2015
6 Items
Enrico Serafino winery was founded in 1878 in Canale d'Alba, in the heart of the Roero. Founded by Enrico Serafino, businessman and landowner, the winery soon became one of the most important of Piedmont and among the first to spread the classic Piedmontese wines throughout Italy and abroad. In addition to the classic wines of the area, first of all Roero Arneis and Barbera, the company produces large Barolo and Barbaresco from grapes coming from the neighboring Langhe, noble and elegant wines, where the Nebbiolo grape variety best expresses its characteristics.
Color: intense ruby red Bouquet: full, intense and complex with hints of blackberry, licorice, tobacco, spices, coffee beans and nuanced roses. Taste: broad, multifaceted, dry, full-bodied, elegant, harmonious, rich in fine tannins and a pleasant and long
Products of the same designation
From same wine maker
Reviews
No reviews
Tap to zoom
THE WINE
Barolo 'Briccolina' by Enrico Serafino is known for being a cru of great complexity and takes its name from the top of the hill on which it is located. Full-bodied, austere and powerful Barolo, the result of a sustainable production process. The aging process in wood lasts for 28 months in medium-sized oak barrels (2400 liters). Wide, multifaceted, dry, full-bodied, elegant, harmonious, rich in fine tannins and a pleasant and long finish.
THE COMPANY
Enrico Serafino winery was founded in 1878 in Canale d'Alba, in the heart of the Roero. Founded by Enrico Serafino, businessman and landowner, the winery soon became one of the most important of Piedmont and among the first to spread the classic Piedmontese wines throughout Italy and abroad. In addition to the classic wines of the area, first of all Roero Arneis and Barbera, the company produces large Barolo and Barbaresco from grapes coming from the neighboring Langhe, noble and elegant wines, where the Nebbiolo grape variety best expresses its characteristics.