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Mosel Scharzhofberger Riesling Kabinett by Egon Müller is made in a vineyard of the same name, one of the most famous in Germany, probably originally planted by the Romans. Located in Wiltingen, away from the Saar in a south-facing side valley, its slopes are quite steep, with a gradient of 30–60%, and steep, at 180-280 meters above sea level. Delicate wine, fresh and exquisite on the palate. Great elegance and great aging potential for this young vintage. Pure, fresh and intense mineral. Floral, fruity and mineral hints of apple, pine and wild berries. Great persistence of aromas and flavors. Excellent for special occasions, important aperitifs and as an accompaniment to fish and shellfish dishes.
- Product Category
- White Wine
- Designation
- Riesling
- Grape / Raw material
- riesling
- Vintage or Cuvée
- 2020
- Size
- 750 ml.
- Country
- Germany
- Region
- FR - Moselle
- Alcohol Content
- 8.50% vol.
- Service Temperature
- 10° - 12° C.
- Suggested Glass
- Calyx thin long-stemmed
- Food Matches
- Great Events, Aperitif, Fish plates, Vegetables and Legumes, Soups and Vegetables, Young Cheese, White Meat
- Allergens
- Contains sulphites (by sulphites we mean the sulphur dioxide that is added to wine, to preserve it, thanks to its disinfectant, antioxidant and stabilizing action)
Egon Müller
Nestled among the sinuous curves of the Moselle, the Egon Müller winery represents a beacon of elegance and tradition in the world wine scene. Here, along the steep slopes overlooking a breathtaking landscape, Riesling finds its maximum expression, giving wines of extraordinary complexity and longevity. The history of Egon Müller is intertwined with that of German wine, in a harmonious dance between past and present, where each vintage becomes a work of art in the bottle.
The Egon Müller vineyards, located in the famous Scharzhofberg vineyard, are cradled by a unique microclimate that allows Riesling to develop an unparalleled aromatic range. The winery's production philosophy is based on traditional principles, with obsessive attention to every phase of the winemaking process. This approach translates into wines of rare finesse, capable of evolving and surprising as the years pass.
The flagship of the production is the Scharzhof Riesling, a wine that embodies the quintessence of the Moselle terroir. With its delicate aromas and vibrant structure, Egon Müller's Riesling is a sensory experience that captures the heart and soul of those who taste it, making it a true legend among enthusiasts.
Discover the extraordinary labels of Egon Müller on Vino45: an invitation to explore a universe of refinement and history, where Riesling reveals all its greatness.
Address:
Scharzhofstraße - 54459 Wiltingen, Germany
Color: straw yellow
Bouquet: pure, fresh and intense minerality. Floral, fruity and mineral hints of apple, pine and wild berries
Taste: great persistence of aromas and flavors.
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THE WINE
Mosel Scharzhofberger Riesling Kabinett by Egon Müller is made in a vineyard of the same name, one of the most famous in Germany, probably originally planted by the Romans. Located in Wiltingen, away from the Saar in a south-facing side valley, its slopes are quite steep, with a gradient of 30–60%, and steep, at 180-280 meters above sea level. Delicate wine, fresh and exquisite on the palate. Great elegance and great aging potential for this young vintage. Pure, fresh and intense mineral. Floral, fruity and mineral hints of apple, pine and wild berries. Great persistence of aromas and flavors. Excellent for special occasions, important aperitifs and as an accompaniment to fish and shellfish dishes.
THE COMPANY
Müller family has been producing wines of the highest quality since 1797, counted among the best in Moselle and in all of Germany. The company, a member of the VDP association, is led by Egon Müller and owns about 16 hectares of vineyards (98% in Riesling), including 8.3 from the famous Sharzhofberg, which stands on land with an essentially Nordic climate and rich in slate, unique for its longevity and elegance. For this historic company, the search for quality is first of all in the vineyard and is based on exceptional vineyards, low yields and the search for ideal maturity. Egon Müller's approach to winemaking is traditional and minimalist, to enhance the vineyard and the territory, with a world-famous production of Riesling, which always includes a residual sugar, respecting the traditions of the Moselle.