- -20%
Cuordilava is the new red born from the partnership between Dolce & Gabbana and Donnafugata, the perfect ambassador of two Made in Italy excellences, united by unconditional love for Sicily, passion for work and attention to detail. A wine of elegant minerality and extraordinary volcanic personality, the result of mountain viticulture on the slopes of Etna. Cuordilava presents a bouquet of small red fruits accompanied by spicy notes that blend with typical hints of undergrowth. On the palate it is broad and deep, characterized by well integrated tannins and elegant minerality; the finish of long persistence enhances its extraordinary personality. Limited edition.
- Product Category
- Red Wine
- Designation
- Etna Rosso DOC
- Grape / Raw material
- nerello mascalese
- Vintage - Cuvée
- 2019
- Size
- 750 ml.
- Country
- Italy
- Region
- IT - Sicily
- Alcohol Content
- 14% vol.
- Service Temperature
- 18° C.
- Suggested Glass
- Large calyx with a long stem
- Special Features
- Artistic label, Limited Edition
- Packaging
- Branded Case
- Food Matches
- Red Meat, Vegetables and Legumes
- Allergens
- Contains sulphites (by sulphites we mean the sulphur dioxide that is added to wine, to preserve it, thanks to its disinfectant, antioxidant and stabilizing action)
Donnafugata was founded in Sicily by an enterprising family with 160 years’ experience in premium wines. Giacomo Rallo and wife Gabriella, daughter José and son Antonio are engaged in an entrepreneurial project with a focus on attention to detail and synchronizing people and nature to make wines that correspond increasingly more to the potential of this area.
The Donnafugata adventure began in the Rallo family’s historic cellars in Marsala in 1983 and at its Contessa Entellina vineyards in the heart of western Sicily. In 1989, Donnafugata arrived on the island of Pantelleria, commencing its production of naturally sweet wines.
Address:
Via Sebastiano Lipari, 18 - 91025 Marsala (TP), Italy
Color: ruby red
Bouquet: small red fruits accompanied by spicy notes that blend with typical hints of undergrowth
Taste: wide and deep, well integrated tannins and elegant minerality; the finish of long persistence.