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Lazio Biancolella IGT 2021 (750 ml.) Antiche Cantine Migliaccio
Lazio Biancolella by Antiche Cantine Migliaccio is a heroic wine, made with native grapes of the island of Ponza, the pure white wine. The soil, tufaceous and sandy, contributes to making this white unique, aged in steel and made in only 1500 bottles. Great freshness and minerality with citrus and ripe fruit aromas; surprising finesse and delicacy.
- Product Category
- White Wine
- Designation
- Lazio Bianco IGT
- Philosophy
- Biodynamic (wine obtained from grapes from biodynamic agriculture, where particular attention is paid to the astrological influences on plants and soils, aiming to recreate the right interconnection between them)
- Grape / Raw material
- biancolella
- Vintage or Cuvée
- 2021
- Size
- 750 ml.
- Country
- Italy
- Region
- IT - Lazio - Ponza
- Alcohol Content
- 12.5% vol.
- Service Temperature
- 10° - 12° C.
- Suggested Glass
- Calyx thin long-stemmed
- Special Features
- Extreme Wine, Small Islands Wines, Small Wine Makers
- Food Matches
- Young Cheese, Aperitif, Seafood - Shellfish, Fish plates
- Allergens
- Contains sulphites (by sulphites we mean the sulphur dioxide that is added to wine, to preserve it, thanks to its disinfectant, antioxidant and stabilizing action)
ACM-BIANCOLELLA-2021
11 Items
Antiche Cantine Migliaccio
Nestled between the stunning cliffs and crystal-clear waters of the island of Ponza, Antiche Cantine Migliaccio is a jewel of heroic Italian viticulture. This corner of paradise, located in sunny Campania, is the stage on which a story of passion for the land and wine unfolds, with roots in the past centuries. The winery, with its limited but characterful production, is a tribute to the typicality and freshness of the local maritime vines.
The vineyards, cultivated with care and dedication, overlook the sea, absorbing the salty breeze that gives the wines an unmistakable imprint. The Biancolella and Forastera grapes, native varieties that thrive in this unique microclimate, are masterfully transformed into wines that tell the story of the territory with authenticity. Fieno di Ponza, in particular, is a sensory experience that captures the essence of the island: a white wine of great freshness and minerality, capable of evoking the sunny days and centuries-old traditions of Ponza.
The Antiche Cantine Migliaccio are a hymn to heroic viticulture, where each bottle is a small masterpiece that celebrates the beauty and strength of nature. Discover the wines of this extraordinary winery on Vino45 and let yourself be transported by the charm of Ponza and the authentic flavors that only such a special terroir can offer.
Address:
Via Pizzicato, 9 – 04027 Ponza (LT) Italy
Color: straw yellow with golden reflections.
Bouquet: intense with citrus and ripe fruit aromas of surprising finesse and delicacy
Taste: Mediterranean, with a clear mineral note, citrus notes stand out at the end.
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THE WINE
Lazio Biancolella by Antiche Cantine Migliaccio is a heroic wine, made with native grapes of the island of Ponza, the pure white wine. The soil, tufaceous and sandy, contributes to making this white unique, aged in steel and made in only 1500 bottles. Great freshness and minerality with citrus and ripe fruit aromas; surprising finesse and delicacy.
THE COMPANY
One hundred and thirty hectares, of which 36 are vineyards, spread among the clayey hills of Civitella d'Agliano and the Umbrian plain washed by the Tiber. We are located in the province of Viterbo, in an area dedicated to viticulture since 1292, as shown by some historical archival documents. The Mottura estate belongs to the family of the same name since 1933, and has been managed by Sergio Mottura since the 1960s, under whose guidance the company has undergone important renewal phases, both as regards the new replanting, and as regards the cellar activity. Following the rules of organic farming, the strenuous pursuit of the maximum ecological balance is one of the company's beliefs, and even in the winery the vinifications exclude any chemical intervention, are the most natural possible. Revaluing the native vines and carrying out practical experiments on the field, those of Sergio Mottura are rich, inebriating, persistent, vigorous and enveloping wines. Unique and excellent labels, starting from "Latour a Civitella", the first ever white wine from Lazio which has been awarded the recognition of the 3 glasses by the Gambero Rosso guide on the "Wines of Italy".
EXTREME WINES: FIORDUVA
The “Vini Estremi” (i.e., Extreme Wines) are heroic wines, children of the hard work, sweat and industriousness of man; they are often produced in unknown, geographically unbroken, at times impossible areas, and cultivated in tiny plots of land snatched away from the mountainside, the rocks and the sea.
From Trentino-Alto Adige to Sardinia, from Valle d'Aosta to the island of Pantelleria, from Valtellina to the Amalfi Coast, from the Cinque Terre to the slopes of Etna, the ancient Enotria boasts a myriad wines that have survived wars, plagues and the scourge of phylloxera.
Grape varieties which, thanks to the tenacity and passion of certain small-scale but great winegrowers, have been plucked out of oblivion and are still able to offer the followers of Bacchus the most extraordinary wines.
Gianpaolo Girardi