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Gevrey Chambertin AOC Premier Cru 'Les Estournelles St Jacques' 2018 (750 ml.) Closerie des Alisiers
Gevrey Chambertin Premier Cru 'Les Estournelles Saint Jacques' by Closerie des Alisiers is made in one of the most suitable parcels in Burgundy. It is produced from pure Pinot Noir grapes, and in the vineyard no chemical or synthetic substances are used, while in the cellar we proceed equally rigorously with alcoholic fermentations which take place in wooden containers, and refinement for 15 months in partly new oak barrels. The olfactory bouquet presents varied references, ranging from berries to dog rose, from sweet spices to licorice, with a light, delicious and very well integrated toasted note. When tasted, it combines power and finesse, characterized by a velvety and sensual tactility. Only 1,500 bottles produced per year.
- Product Category
- Red Wine
- Designation
- Gevrey-Chambertin AOC
- Cru
- Premier Cru
- Philosophy
- Organic (wine from 100% organic grapes grown without the use of synthetic chemical agents in the vineyard and whose vinification in the cellar took place thanks to the use of certified organic oenological products and a limited quantity of sulphites), Biodynamic (wine obtained from grapes from biodynamic agriculture, where particular attention is paid to the astrological influences on plants and soils, aiming to recreate the right interconnection between them)
- Grape / Raw material
- pinot noir
- Vintage or Cuvée
- 2018
- Size
- 750 ml.
- Country
- France
- Region
- FR - Bourgogne
- Alcohol Content
- 13% vol.
- Service Temperature
- 16° – 18° C.
- Suggested Glass
- Large calyx with a long stem
- Special Features
- Limited Edition, Small Wine Makers
- Food Matches
- Roasted Beef, White Meat, Red Meat, Aged Cheese, Pasta or Rice with Meat
- Allergens
- Contains sulphites (by sulphites we mean the sulphur dioxide that is added to wine, to preserve it, thanks to its disinfectant, antioxidant and stabilizing action)
CDA-GEVREY-CHAMBERTIN-LES-ESTOURNELLES-2018
3 Items
Closerie des Alisiers
In the enchanting setting of Burgundy, one of the most celebrated wine regions in the world, lies Closerie des Alisiers. This winery embodies the very essence of French elegance, embracing with passion and dedication the winemaking tradition that makes this land unique. Situated among the gentle slopes that are home to legendary vineyards, Closerie des Alisiers represents a journey into the authentic flavors of the AOC Bourgogne.
The winery stands out for its adherence to classic Burgundian methods, a tribute to the past that is reflected in every glass of wine produced. The Pinot Noir and Chardonnay vines, cultivated with love and respect for the terroir, give life to wines that are a hymn to refinement. The Bourgogne Pinot Noir, in particular, presents itself as a symphony of fruity aromas and earthy notes, a wine that invites you to discover it slowly, sip after sip.
Closerie des Alisiers is the ideal starting point for those who want to explore the nuances of the Bourgogne appellation, an invitation to immerse yourself in the wine culture of a region that never ceases to amaze. By choosing a bottle of Closerie des Alisiers, you get closer to a heritage of flavors and traditions that the winery proudly preserves.
Explore the elegance and finesse of Closerie des Alisiers wines on Vino45, an unmissable opportunity to be fascinated by the magic of Burgundy.
Address:
21 Bis rue Ingénieur Bertin - Longvic, France
Color: ruby red
Bouquet: notes of small berries, rose, violet, sweet spices, noble woods and liquorice
Taste: elegant, refined, full-bodied and with great personality and class, with silky tannins.
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THE WINE
Gevrey Chambertin Premier Cru 'Les Estournelles Saint Jacques' by Closerie des Alisiers is made in one of the most suitable parcels in Burgundy. It is produced from pure Pinot Noir grapes, and in the vineyard no chemical or synthetic substances are used, while in the cellar we proceed equally rigorously with alcoholic fermentations which take place in wooden containers, and refinement for 15 months in partly new oak barrels. The olfactory bouquet presents varied references, ranging from berries to dog rose, from sweet spices to licorice, with a light, delicious and very well integrated toasted note. When tasted, it combines power and finesse, characterized by a velvety and sensual tactility. Only 1,500 bottles produced per year.
THE COMPANY
Stephane Brocard, son of Jean Marc Brocard, a well-known Chablis winemaker, settled in Marsannay, in the north of the Côte de Nuits, in 2007. Here he founded the Maison Stephane Brocard and his brand of hand-selected wines, Closerie des Alisiers. In addition to his work in his vineyards in Pommard and the old village of Daix, he has been working for years with the same winemakers and the same soils for the wines he produces.
His philosophy is to produce genuine and authentic wines with the utmost respect for the environment. He seeks purity, fruit and freshness. The range includes the regional, village, premium Cru and Grand Cru appellations of Burgundy, from Chablis to Mâconnais, passing through many of the best appellations of the Côte de Nuits and the Côte de Beaune. Stéphane Brocard seeks to highlight terroirs through Pinot Noir and Chardonnay grape varieties.
Recently he has also introduced a selection of organic wines. His company has obtained the organic farming certificate.
Closérie des Alisiers owns 2 hectares in Pommard and Daix (north of the Côte de Nuits). For the production of wines with the Closérie des Alisiers label, it has various production partners for the different appellations.