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Pinot Noir 'Little Beauty' 2020 (750 ml.) - Vinultra
Pinot Noir 'Little Beauty' by Vinultra is a juicy, velvety red produced in New Zealand's northernmost Marloborough region. Only pure Pinot Noir grapes grown in the cool oceanic climate. Fermentation occurs through the intervention of indigenous yeasts only, with part of the grapes being vinified as whole bunches. The 12-month refinement in oak barriques gives it delicate smoky and spicy notes, without weighing down the delicate notes of cherry, berries and violet petals, embellished with hints of aromatic herbs and undergrowth. Rich and balanced on the palate, with good persistence and freshness, supported by silky tannins and well integrated in a progression of long persistence on sensations of red fruits and various spices.
- Product Category
- Red Wine
- Designation
- Marlborough
- Grape / Raw material
- pinot noir
- Vintage - Cuvée
- 2020
- Size
- 750 ml.
- Country
- New Zealand
- Region
- NZ - Marlborough
- Alcohol Content
- 13% vol.
- Service Temperature
- 16° – 18° C.
- Suggested Glass
- Large calyx with a long stem
- Food Matches
- Roasted Beef, Stewed Meat, Red Meat, Pasta or Rice with Meat, Rice & Risotto, Pasta
- Allergens
- Contains Sulphites
VNL-PINOT-NOIR-LITTLE-BEAUTY-2020
2 Items
Vinultra is located in Marlborough, in one of the richest, most loved and best-known wine-growing areas of New Zealand on a global level. The cultivated vines are the renowned Sauvignon Blanc and Pinot Noir (choice vines of this area) as well as Riesling, Pinot Gris and Gewurztraminer. Marlborough is located in the northernmost area of the South Island on the east coast. It is the largest wine-growing region in New Zealand with approximately 22,000 hectares of vineyards in total and boasts very particular pedoclimatic conditions, completely favorable to viticulture with generally long and dry summers, intense daylight, cool and windy nights, ideal conditions for obtaining a perfect ripening of the grapes which will give wines with strong aromatic hints and intense flavours. The wines are produced from individual vineyards located on undulating river terraces, each with a particular soil composition that distinguishes them.
Address:
Marlborought, New Zealand
Color: intense ruby red with garnet shades
Bouquet: aromas of cherry, berries and violet petals, aromatic herbs and undergrowth. Delicate smoky and spicy hints
Taste: rich and juicy, pleasant freshness and silky, well-integrated tannins in a long-lasting progression on sensations of red fruits and various spices.
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THE WINE
Pinot Noir 'Little Beauty' by Vinultra is a juicy, velvety red produced in New Zealand's northernmost Marloborough region. Only pure Pinot Noir grapes grown in the cool oceanic climate. Fermentation occurs through the intervention of indigenous yeasts only, with part of the grapes being vinified as whole bunches. The 12-month refinement in oak barriques gives it delicate smoky and spicy notes, without weighing down the delicate notes of cherry, berries and violet petals, embellished with hints of aromatic herbs and undergrowth. Rich and balanced on the palate, with good persistence and freshness, supported by silky tannins and well integrated in a progression of long persistence on sensations of red fruits and various spices.
THE COMPANY
Vinultra is located in Marlborough, in one of the richest, most loved and best-known wine-growing areas of New Zealand on a global level. The cultivated vines are the renowned Sauvignon Blanc and Pinot Noir (choice vines of this area) as well as Riesling, Pinot Gris and Gewurztraminer. Marlborough is located in the northernmost area of the South Island on the east coast. It is the largest wine-growing region in New Zealand with approximately 22,000 hectares of vineyards in total and boasts very particular pedoclimatic conditions, completely favorable to viticulture with generally long and dry summers, intense daylight, cool and windy nights, ideal conditions for obtaining a perfect ripening of the grapes which will give wines with strong aromatic hints and intense flavours. The wines are produced from individual vineyards located on undulating river terraces, each with a particular soil composition that distinguishes them.