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Nizza 'Augusta' by Isolabella della Croce is a Barbera d'Asti Superiore produced in a highly suitable restricted area, including 18 municipalities around Nizza Monferrato, with extremely strict rules regarding both the vineyard and the wine. The grapes are harvested by hand when fully ripe, destemmed and delicately pressed. The wine is aged in small oak barrels for a period of approximately 12 months, before being bottled. This is followed by a further period of at least 18 months of rest in the bottle. Ruby red color with evident purple reflections, complex aroma of good intensity, hints of fruit in syrup, vanilla and light toast. Dry, warm, full in the mouth, good structure and persistence with pleasant final light tannins, in good harmony.
- Product Category
- Red Wine
- Designation
- Nizza DOCG
- Grape / Raw material
- barbera d'Asti
- Vintage or Cuvée
- 2017
- Size
- 750 ml.
- Country
- Italy
- Region
- IT - Piedmont
- Alcohol Content
- 14.5% vol.
- Service Temperature
- 16° – 18° C.
- Suggested Glass
- Large calyx with a long stem
- Special Features
- Independent Winemakers
- Food Matches
- Game, Roasted Beef, Red Meat, Stewed Meat, Aged Cheese
- Allergens
- Contains sulphites (by sulphites we mean the sulphur dioxide that is added to wine, to preserve it, thanks to its disinfectant, antioxidant and stabilizing action)
Isolabella della Croce
Nestled among the fascinating hills of Alta Langa, Isolabella della Croce winery stands as a true jewel of Piedmont, a place where the beauty of the landscape marries with winemaking mastery. Nestled in the small town of Loazzolo, this organic winery is a symbol of authenticity and respect for nature, a beacon of excellence that celebrates the peculiarities of the Langhe area.
Piedmont, a land of great wines, expresses itself here with the elegance of its denominations: DOC Piemonte, Moscato and Barbera. Isolabella della Croce's production philosophy is rooted in an organic approach, a commitment to sustainability that is reflected in every bottle. This respect for the environment translates into wines that are a true story of the territory, enhancing the varieties of grapes grown with wisdom: Barbera, Moscato and Chardonnay.
Among the main labels, Moscato Loazzolo DOC emerges as a precious rarity, a nectar that enchants with its natural sweetness and extraordinary aromatic complexity. Every sip of this Moscato is a sensory journey, an invitation to discover the floral and fruity notes that dance harmoniously on the palate, leaving an indelible memory of refinement and grace.
The Isolabella della Croce winery is not just a place of wine production, but a true custodian of traditions, where the passion for wine intertwines with innovation and respect for the land. On Vino45, we invite you to embark on a journey through its labels, to discover the enchantment of Moscato di Loazzolo and the timeless elegance of Piedmontese wines, in a taste experience that celebrates the perfect symbiosis between man and nature.
Address:
3, Caffi Region, 14051 Loazzolo AT, Italy
Color: ruby red with evident purple reflections
Bouquet: complex with good intensity, hints of fruit in syrup, vanilla and light toast
Taste: dry, warm, full, good structure and persistence with pleasant final light tannins, in good harmony.
- IWSC Bronze
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THE WINE
Nizza 'Augusta' by Isolabella della Croce is a Barbera d'Asti Superiore produced in a highly suitable restricted area, including 18 municipalities around Nizza Monferrato, with extremely strict rules regarding both the vineyard and the wine. The grapes are harvested by hand when fully ripe, destemmed and delicately pressed. The wine is aged in small oak barrels for a period of approximately 12 months, before being bottled. This is followed by a further period of at least 18 months of rest in the bottle. Ruby red color with evident purple reflections, complex aroma of good intensity, hints of fruit in syrup, vanilla and light toast. Dry, warm, full in the mouth, good structure and persistence with pleasant final light tannins, in good harmony.
THE COMPANY
Company was set from the Isolabella della Croce family's passion for Loazzolo, an enchanting village set in a natural amphitheater at more than 500 m. a.s.l. The vines are immersed in the woods and thus preserved from the scorching summer heat, with the night offering thermal excursions of up to fifteen degrees. The main production is focused on the Barbera grape, declined in the two DOCGs of Nizza and Barbera d'Asti Superiore. Moscato d'Asti also finds its natural expression in these places, flanked by two wines of international character, such as Pinot Noir and Sauvignon, on which the company has focused in recent years.