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Barolo DOCG 'Enrico VI' 2016 (750 ml.) Cordero di Montezemolo
Barolo 'Enrico VI' by Cordero di Montezemolo is made from a single piece of land (2.2 Ha) owned outside the municipality of La Morra. Located in one of the most historic and prestigious hills of Barolo, the Villero, in Castiglione Falletto the vineyard of just over two hectares of surface differs for a very calcareous soil rich in microelements. A high-ranking, powerful, austere and complex Barolo. Long-lived wine that matures slowly and constantly in the bottle. Great expressions even after several decades. Eternal.
- Product Category
- Red Wine
- Designation
- Barolo DOCG
- Grape / Raw material
- nebbiolo
- Vintage or Cuvée
- 2016
- Size
- 750 ml.
- Country
- Italy
- Region
- IT - Piedmont
- Municipality of Production
- La Morra
- Alcohol Content
- 14.5% vol.
- Service Temperature
- 16° - 17° C.
- Suggested Glass
- Large calyx with a long stem
- Food Matches
- Stewed Meat, Game, Red Meat
- Allergens
- Contains sulphites (by sulphites we mean the sulphur dioxide that is added to wine, to preserve it, thanks to its disinfectant, antioxidant and stabilizing action)
CDM-ENRICO-VI-2016
3 Items
Cordero di Montezemolo
In the heart of the Langhe, a land that seems painted by an inspired artist, lies the Cordero di Montezemolo winery, one of the oldest and most respected in the region. Here, among rolling hills and vineyards that stretch out like soft green carpets, the Cordero di Montezemolo family has deep roots, planted centuries ago. Their history is a tale of passion and dedication, passed down from generation to generation, that continues to pulsate in the rhythm of the seasons and the breath of the terroir.
The winery stands as an emblem of the elegance and longevity of Barolo, one of the most prestigious denominations of Piedmont. The vineyards, embraced by the sun and caressed by the wind, are a tribute to the wild and uncontaminated beauty of the Langhe. Here, the Nebbiolo and Barbera vines sink their roots into a soil rich in history and promise, giving life to wines that are authentic masterpieces of complexity and finesse.
The production philosophy of the Cordero di Montezemolo family is intertwined with a deep knowledge of traditional viticulture, combined with constant innovation while respecting nature and its laws. Thanks to an approach that marries tradition with innovation, the wines of the winery stand out for their structure and their ability to evolve over time, revealing ever new and fascinating aromas over the years.
Barolo, the flagship of the production, is a wine that enchants with its aromatic complexity and timeless elegance. Every sip tells the story of a generous land and ancient knowledge, capable of transforming grapes into liquid emotions. With its silky tannins and persistence in the mouth, Barolo Cordero di Montezemolo is the ideal companion for precious moments and dishes that celebrate the Piedmontese culinary tradition.
Discover the Cordero di Montezemolo labels on Vino45, an invitation to immerse yourself in a sensory journey through the hills of the Langhe, where history and innovation meet in the glass.
Address:
Regione Annunziata, 67, 12064 La Morra (CN), Italy
Color: intense garnet red.
Bouquet: fine spices, ripe fruit and a light note of violet and medicinal herbs
Taste: powerful, slightly acidic, fresh, and endless.
- Robert Parker 97/100
- James Suckling 97/100
- Antonio Galloni 95/100
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THE WINE
Barolo 'Enrico VI' by Cordero di Montezemolo is made from a single piece of land (2.2 Ha) owned outside the municipality of La Morra. Located in one of the most historic and prestigious hills of Barolo, the Villero, in Castiglione Falletto the vineyard of just over two hectares of surface differs for a very calcareous soil rich in microelements. A high-ranking, powerful, austere and complex Barolo. Long-lived wine that matures slowly and constantly in the bottle. Great expressions even after several decades. Eternal.
THE COMPANY
Are currently 19 generations from 1340 have followed in the management of Monfalletto properties in the municipality of La Morra, in the middle of the Barolo wine production area. The winery is located in the fabulous terroir of the Langhe, in the middle of the Barolo region, known for the production of wines that have made Piedmont famous throughout the world.
Even today the property Cordero di Montezemolo of Monfalletto family is entirely family run. Giovanni Cordero di Montezemolo and his children Elena and Alberto are the protagonists of this millennium.
The historic single body, rare for the area, 28 hectares of vineyards covers all sides of the hill and has always grown with the different local varieties, selected and implanted differently depending on sun exposure, soil type and altitude.
Continuous research and experimentation of modern winemaking techniques, respect for the environment and biodiversity of the area, are the values which constantly guide this reality. The wines Cordero di Montezemolo over the years have been exported and appreciated around the world, representing perfectly the reality of the Barolo area.